1908 Provisions

Casual Belhaven eatery in Jackson, MS. Executive Chef Gary Hawkins

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Chef Ryan Whipped up some tasty Soy Pork Loin over a Sweet Potato Risotto with Fried Baby Kale and topped with a Blackberry Jus!!!

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Chef Gary's Omelette of the day is Superb with Shiitake Mushrooms, Onions and Green and Red Bell Peppers!!!

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Chef Gary whipped up a tasty one tonight: Pork tenderloin with Root Veggie puree, French beans, Shiitake Mushrooms and a fig sauce!!!

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Come try our "Country Captain" Mussels of the Day or our delicious Omelette with Shiitake Mushrooms, Onions and Green Bell Peppers!!!

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Brave the Winter wonderland for Braised short ribs with Mashed potatos and Asparagus that will surely warm the soul!!!

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Chef Gary's Feature: Pork Tenderloin over Sweet Potato risotto and Fried Kale with Shittake mushrooms and topped with a Fig sauce!!!

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Chef Ryans Feature for the day: Grilled Duck breast with Black rice, thin beans and topped with a Raspberry Gastrique-$16

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Chef Gary's unbelievable Feature: Buttermilk Fried Bandera Quail over Citrus and Olive Oil Potatos, Baby Kale and a Porcini Reduction!!!!

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Chef Ryans Feature: Pork Tenderloin with Sauteed Green Beans, Sweet Potato Mash and topped with a Fig Glaze-$14.

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Feature for the Day is amazing: Grilled Texas Quail over Maple Spaghetti Squash with Asparagus and topped with a Blackberry Jus!!!

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Chef Gary's Feature: Game Trio of Texas Venison, Quail and Duck Breast over Fingerling-Leek Hash, Sno Peas and a House Made Peach Demi!!!

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To die for Feature from Chef Bell: Grilled skirt steak with Sauteed Baby Kale over Duck fat potatos and a mushroom cream sauce!!!

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Check out Chef Gary Hawkins Feature for the evening: South Texas Venison over a bed of Maple Spaghetti Squash and Peach Jam-$27

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Come and check out the new 1908 Provisions, located at 734 Fairview Street! California Inspired, Southern Rooted!