Bar Lyon

Bar Lyon is now closed. Thank you for all your support!

[Bar Lyon @barlyonboston]

@hiddenboston Hi @HiddenBoston Thank you for sharing our news. I wasn’t able to find a contact email but wanted to mention that we are on Washington Street, not Columbus Ave and are sadly closing this Friday, December 31st, not January 31st as mentioned in the article.

[Bar Lyon @barlyonboston]

Happy Holidays from Bar Lyon!

We will be be closed on December 25th.

[BostonChefs.com Jobs @BostonChefsJobs]

New job: Ostra – Dining Room Managers. Apply through the link below ↓ https://t.co/bSfHzE4RIn

[Bar Lyon @barlyonboston]

Tonight, try our T.A. Daiquiri, made with local overproof rum, abricot du roussillon, orgeat, and lime.

[BostonChefs.com Jobs @BostonChefsJobs]

New job: Mooo…. Beacon Hill – Dining Room Manager. Apply through the link below ↓ https://t.co/rpUIzyW3Ag

[Bar Lyon @barlyonboston]

Classic French Escargots: French Snails, Red Wine, Parsley & Garlic, Country Bread at #BarLyon

[Bar Lyon @barlyonboston]

One of our signature cocktails – the “Malediction” is a mix of escubac, green chartreuse, maraschino, and lime.

[Bar Lyon @barlyonboston]

A Traditional French Custard Baked with Caramel – the Crème Caramel is the ideal dessert to end your evening at Bar Lyon

[Bar Lyon @barlyonboston]

Don’t forget the Steak Tartare on your next visit to Bar Lyon: Hand Cut Sirloin with Classic Accompaniments, Horseradish, Toasted Ciabatta

[BostonChefs.com Jobs @BostonChefsJobs]

New job: Mooo…. Seaport – FOH Positions. Apply through the link below ↓ https://t.co/4gszSkpFWO

[BostonChefs.com Jobs @BostonChefsJobs]

New job: Mooo…. Seaport – BOH Positions. Apply through the link below ↓ https://t.co/LR0v3jKaQE

[Bar Lyon @barlyonboston]

The perfect side to any entree from Bar Lyon: Frites served with Truffle and Parmesan.

[Bar Lyon @barlyonboston]

Bar Lyon will be closed tomorrow, November 25th and will reopen on Friday the 26th. Happy Thanksgiving!

[Bar Lyon @barlyonboston]

Have you tried our Mousse au Chocolate yet? This delicious dessert is made with Valrhona Dark Chocolate, Cocoa Nibs, and Coarse Sea Salt

[Bar Lyon @barlyonboston]

Celebrate the weekend at Bar Lyon with a glass or two of NV Vollereaux Brut Réserve Champagne!

[Bar Lyon @barlyonboston]

Start your evening at Bar Lyon with an order of Market Greens – a mix of Pickled Beech Mushrooms, Shaved Radishes, Dijon & Herb Vinaigrette

[Bar Lyon @barlyonboston]

Our classic French Onion Soup is comprised of Sweet Vidalia Onion, Comté, Crouton, and Sherry to create the perfect starter for your meal at Bar Lyon

[Bar Lyon @barlyonboston]

Craving a burger? Made with Dry Aged Beef, Pork Belly, Tarragon Aioli, Mushroom Duxelles, American Cheese, and a Fresh Farm Egg, “Le Burger” will certainly satisfy!

[BostonChefs.com Jobs @BostonChefsJobs]

New job: Ostra – Executive Sous Chef. Apply through the link below ↓ https://t.co/HIg5BsXfkw