Congratulations to *Doctor* Jessica Knoop on defending her PhD on harvesting and culturing of Porphyra (nori/laver). Massive thanks to examiners @Juliet_seaweeds and @PennyNeyland, chair @theorecol, co-supervisor @sciencetell, and wonderful partners @Beach_Food.
.@Halen_Mon, @Beach_Food and @ConwyMussels are just a few of the Welsh companies that have turned to bounties of our shores into sustainable, profitable businesses. Discover more here:
Had a bash at these today #Scallops with #Welsh Sea Black Butter,
Only done 3 to see how it went
Wish I had done more now 😋
@Beach_Food awesome butter fairplay
🎊🎉This our 10,000th tweet! 🎉🎊
Follow and RT by 8pm on Sunday December 9th 2018 for your chance to win a hamper from @Beach_Food 🌊
All entries will be put into a live draw to take place on Monday 10th December at 10am. T&Cs at https://t.co/HUTjmEzL3t
Good luck!
As Wales’ ‘Year of the Sea’ draws to a close, we take a look back at the Welsh businesses hearing the call of the sea and making their living in and around the coast of Wales.
Check out @beach_food, @Halen_Mon, @wavesub, and more: https://t.co/1SA2KgQhS2
As Wales’ ‘Year of the Sea’ draws to a close, we take a look back at the Welsh businesses hearing the call of the sea and making their living in and around the coast of Wales.
Check out @beach_food, @Halen_Mon, @wavesub, and more: https://t.co/1SA2KgQhS2
Cig oen Cymru gyda baralawr a pherlysiau. Succulent Welsh lamb cooked with #laverbread (seaweed)and herbs proved popular @VisitWalesBiz event in #Berlin Diolch @WelshLamb_PGI Managed to convert some non-lamb eaters! #result @Beach_Food Welshman’s caviar