Simon Boyle

Social entrepreneur, chef, author + public figure tackling social issues via food. Founder @BeyondBrigade + ME&U. Fellow @AcadCulArts #socent #chef

[Simon Boyle @chefsimonboyle]

@CatZeroOfficial @beyondfooduk Safe trip and thanks for supporting @beyondfooduk so admirably

[Searcys @SearcysLondon]

Calling all coffee lovers!☕️

We've teamed up with @extractcoffee to run 3 exclusive home barista workshops.

Learn the roasting process and how to perfect your latte-art. All profits will go towards @beyondfood and Hotel School.

Get tickets here: https://t.co/DirlexVk0X

[Creme Events @CremeConference]

What an incredible night supporting ⁦@PrincesTrust⁩ with ⁦@chefsimonboyle⁩ . Thank you for inviting us ⁦⁦@chandco⁩ #oldroyalnavalcollege #stunningvenue

[London Bridge City @LDNBridgeCity]

Grab your diary, @brigadebarktchn have rounded up @james_golding_chef and @chefsimonboyle for an evening of food and #fundraising on Sat 4 Feb. Tickets available on @beyondfooduk's website: https://t.co/3uZwYCWytI

[Beyond Food Foundation @beyondfooduk]

Yesterday our Beyond the Classroom participants had a demonstration from our CEO & Founder @chefsimonboyle. They learnt how to make a pulled pork salad using @RedefineMeat

#GoodFoodDoingGood #inspiringfutures

[Beyond Food Foundation @beyondfooduk]

Let’s bake!

Today we held a bread making workshop @BrigadeBarKtchn for students with our Chef Trainer Leon and Founder & CEO @chefsimonboyle

#GoodFoodDoingGood #inspiringfutures

[Hang Fire® @hangfirebbq]

First event of 2023 🥳
Can’t wait to fire up the feast in London @brigadebarktchn with chef rock stars @james_golding_chef and @chefsimonboyle to raise money to help the homeless get off the streets and into work. Grab you tickets now @beyondfooduk for a night of fun and food.

[Hang Fire® @hangfirebbq]

Very honoured to be cooking for the incredible @beyondfooduk with one of the best people we know, @JamesGolding10 near London Bridge on Feb 4th.
We’ll be cooking a beautiful seasonal, sustainable menu (and of course, our courses will have a Southern vibe!)

Tickets now on sale!

[Beyond Food Foundation @beyondfooduk]

We're excited to announce our next Feast with Chef Simon Boyle, James Golding and with Sam & Shauna!

Get your tickets today:
https://t.co/zYZu6sdXNu

@JamesGolding10 @chefsimonboyle @samandshauna @hangfirebbq @bbcone @The_Pig_Hotel

[Kevin Ellis CBE @KevinJDEllis]

It was an honour to be part of the 45th @PwC_UK #CarolService at @Southwarkcathed. The service supports our PwC Foundation charities: @crisis_uk, @hospiceuk, @WellbeingofWmen and @beyondfooduk

[Work for Good - Sales Fundraising Made Easy @workforgooduk]

Check these incredible handmade baubles out. They are by Laura Barnes who is sales fundraising for @SLRAcharity @BaytreeCentre @RainforestUK @beyondfooduk and @AllDogsMatter
by donating 10% of the sale.

Check out Laura’s amazing collection✨
https://t.co/Vk8K7xyzA5

#giftforgood

[Chris Edwards @chrisedw4rds]

Applaud a great night at @beyondfooduk and the brilliant menu from Rupert from Charlie Bingham's restaurant. Awesome job from the team. Thanks @CremeConference for the invitation 🙏

[Beyond Food Foundation @beyondfooduk]

Check out The Caterer magazine's recent issue. This week our CEO & Founder @chefsimonboyle explains how he helps people to turn their lives around with Beyond Food.

@Caterertweets @PiersZ

#GoodFoodDoingGood #inspiringfutures #hospitality

[Beyond Food Foundation @beyondfooduk]

Freshlife day one!

Demonstration of our signature Mackerel dish from @chefsimonboyle

#GoodFoodDoingGood #freshlife #beyondfood #inspiringfutures

[Beyond Food Foundation @beyondfooduk]

The evening is approaching! 🎃

Have you carved your pumpkins and are not sure what to do with them?

Transform them into this delicious pasta dish made by our CEO & Founder @chefsimonboyle

For the recipe:
https://t.co/rTN17eQuU4
@LDNBridgeCity

[London Bridge City @LDNBridgeCity]

#Pumpkins don’t need to be thrown away after #Halloween! Transform your Jack O’Lantern into this delicious #pasta dish, courtesy of the @beyondfooduk team at @BrigadeBarKtchn: https://t.co/REmYics0FU

[Simon Boyle @chefsimonboyle]

Have you carved your pumpkin and you’re not sure what to do with the insides?

Discover the recipe I done with @LDNBridgeCity ‘Pumpkin Stuffed Pasta with Amaretti’:
https://t.co/oIt08r4Pdy

[Beyond Food Foundation @beyondfooduk]

Have you carved your pumpkin and you're not sure what to do with the insides? Don't waste them, make the delicious 'Pumpkin Stuffed Pasta with Amaretti' dish by our CEO & Founder @chefsimonboyle with @LDNBridgeCity

For the recipe:
https://t.co/rTN17eyTvu

[David Adair @davidradair]

Energising hearing about the amazing impact @LotteHill1 ,@LeonAarts and all @felixprojectuk are having and to compare notes @chefsimonboyle and his inspirational work @beyondfooduk @BrigadeBarKtchn #PwCProud to support you @PwC_UK

[Charlotte Hill @LotteHill1]

Brilliant night at @BrigadeBarKtchn with @davidradair @chefsimonboyle @LeonAarts discussing @PwC_UK partnership working with @felixprojectuk and @beyondfooduk and our vision of a London where no good food is wasted and no Londoner goes hungry. 💚💪