Chef Morimoto

This is Iron Chef Morimoto, welcome to my official page.

[Chef Morimoto @chef_morimoto]

With Nommi, customers have complete control over their food from the beginning. You can
place an order on your phone, customize it to your preferred taste, and go pick up your delicious
creation being held securely in storage lockers.

[Chef Morimoto @chef_morimoto]

With dishes as lush and colorful as the Hawaiian landscape, @momosanwaikiki is a great addition to any Hawaiian vacation! Our rice bowls include the choice of tuna, salmon, or yellowtail accompanied by crispy garlic, chili oil, avocado, seaweed salad, poke sauce, and white rice.

[Chef Morimoto @chef_morimoto]

Have you had a chance to check out Citizens MiamiCentral, the new culinary market yet? On Saturday, Feb. 26th, get a chance to try out many of the restaurants, including dishes from #samoto, available during a walk-around tasting hosted by @DwyaneWade. See you @sobewff!!

[Chef Morimoto @chef_morimoto]

My Momosan restaurants are not only all about ramen. Most offer a variety of sashimi, sushi, and maki like this lovely shrimp tempura roll available at @momosanseattle! Don't forget to compliment your ramen with a little sushi to kick off the meal.

[Chef Morimoto @chef_morimoto]

Escape the cold of winter by taking a warm vacation to Maui. When you're there enjoy a tender, juicy pork chop at @morimotomaui! Served with kimchee, bacon, and ginger apple puree. Are you ready for dinner yet?

[Chef Morimoto @chef_morimoto]

So many choices, how do you make the decision? Hint...you don't, you just bring friends, order one of everything, and get to try it all!
All of this and more is available at #samotobymorimoto in both LA and NYC! Bring your group out this weekend and enjoy it all!

[Chef Morimoto @chef_morimoto]

Just posted a photo https://t.co/guqarYYlF9

[Chef Morimoto @chef_morimoto]

I'm very excited to be back at @SOBEWFF for the Red Stripe Burger Bash. Come see who takes home the crown on Friday, February 25th! Tickets are available here: https://t.co/6VQdmg4R2e.

[Chef Morimoto @chef_morimoto]

Just posted a photo @ Momosan Boston, Morimoto https://t.co/gUKFoeZ8Xm

[Chef Morimoto @chef_morimoto]

I'm excited to celebrate the 20th anniversary of @MorimotoPA! I'm hosting a special omakase menu tomorrow night, Nov. 13 to mark the occasion. This was my first restaurant in the US, so it holds a special place in my heart. I look forward to celebrating with everyone!

[Chef Morimoto @chef_morimoto]

It's already been a busy Fall and it doesn't seem to be slowing down! Tonight is the Grand Opening of my newest restaurant, @MomosanBoston at #HubHall. I'm excited to once again partner with @Patina_Group in opening this new location.

[Chef Morimoto @chef_morimoto]

Cheers to the return of NYC’s biggest wine & food festival, @NYCWFF on Oct 14-17! Tickets are still available to Eat. Drink. Feed NYC. & support @godslovenyc & @foodbank4nyc. There are so many events to choose from, I hope to see you there. Tix at https://t.co/ScTBUHIrTK

[Chef Morimoto @chef_morimoto]

We're ramping up to open @MomosanBoston at #HubHallBoston very soon! This means we are looking to fill several FOH and BOH positions at my newest Momosan location. If you have an interest in the foodservice industry visit the link below to apply today! https://t.co/uPbssBYWOB

[Chef Morimoto @chef_morimoto]

I'm very excited & honored to add a new restaurant to the Morimoto family! Please welcome @MorimotoTagBay at the @FairmontHotels in Morocco. We had our Grand Opening Party w/ a giant sushi roll for the attendees. My team looks forward to serving you soon!

[Chef Morimoto @chef_morimoto]

I'm excited to be a judge for @RogueAles second annual "Paint the Can Dead" campaign! Create your own Dead Guy-inspired can art on a blank white can or activity sheet to enter the contest. The contest ends on October 31. More info and rules at https://t.co/ihn0EBsslj

[Chef Morimoto @chef_morimoto]

Exciting news to share about @MomosanWynwood! We'll be serving brunch 11-3pm every Sat & Sun, starting Sat, 9/18. Enjoy up to 2 hours per reservation of all the courses you can eat/drink. Each course consists of up to 2 dishes per person. Which signature dish will you try first?

[Chef Morimoto @chef_morimoto]

If you're looking for something fun to do this weekend, the @thisisinsider shared my recipe for an easy hand roll that you can make at home. It's great to give everyone the opportunity to mix and match the ingredients they really want. Enjoy!

https://t.co/prLn0dMGv8

[Chef Morimoto @chef_morimoto]

I'm excited to bring you my latest culinary collaboration. Sa'Moto is opening TODAY, September 2 inside West Hollywood's @DohenyRoom. This is a new collaboration with Disruptive Restaurant Group's Founder and CEO, Sam Nazarian and I can't wait for you all to experience it!

[Chef Morimoto @chef_morimoto]

Yesterday was Media Day at the @USOpen Tennis Championships and my team and I had so much fun! I'm so happy to be back, once again, serving the players and guests at Aces and the Players Lounge. I look forward to seeing you all there.

[Chef Morimoto @chef_morimoto]

If you're not ready to eat inside one of my restaurants many of them now have outside dining options available, like this great patio area my team at @MomosanSeattle put together. Also, you can now call or email [email protected] to reserve your spot!