Currently building knowledge venture @CarnegieChina. Previously building in Chicago and DC @macropolochina | @KelloggSchool | @eurasiagroup | @theatlantic
Xi places an innovation-driven economy far above a consumption-driven one.
That's why "high quality" was everywhere in the new five year plan. It's no longer a buzzy neologism but akin to a Xi doctrine.
This has several macro implications:
1. The indicator that matters much more now is TFP, not GDP.
2. It's the beginning of the end of China's "deployment super cycle" that defined 5 consecutive FYPs since 2001.
3. The emphasis will be on value creation rather than volume generation by Chinese companies.
4. The pernicious pattern of involution needs to be addressed because involution comes at the expense of innovation.
My latest:
https://t.co/u9GSyYHdJ8
Imagine a press conference like this today. Instead we have a lot relitigating the wisdom of having China enter the WTO.
But we forget just how political it was in China and how much someone like Zhu had to sell it back home to get it through. It wasn't like China just waltzed into it.
I haven't read this before, but it's excellent and accurate.
To drill down a bit more on similarities - Texans and Chinese also get along well, not least because both are into really tender meats. American southern food in general is much closer to the Chinese palate than, say, New England -- more pork, more seafood, flavor etc.
Zhu Rongji passed away at 97. One of my most memorable China moments was meeting him at his home in Beijing a few years ago with @EvanFeigenbaum
End of an era.
Imagine a press conference like this today. Instead we have a lot relitigating the wisdom of having China enter the WTO.
But we forget just how political it was in China and how much someone like Zhu had to sell it back home to get it through. It wasn't like China just waltzed into it.
Zhu Rongji passed away at 97. One of my most memorable China moments was meeting him at his home in Beijing a few years ago with @EvanFeigenbaum
End of an era.
I haven't read this before, but it's excellent and accurate.
To drill down a bit more on similarities - Texans and Chinese also get along well, not least because both are into really tender meats. American southern food in general is much closer to the Chinese palate than, say, New England -- more pork, more seafood, flavor etc.
There are years when nothing happens and there are 44 days when years of rock revolution happen
Is there another 1.5 months where this concentration of iconic and timeless albums dropped?
This week on @SinicaPodcast, Evan @eosnos Osnos returns to talk about his New Yorker essay "The Future, Made in China" — the Xiaomi Hyperfactory, "Chinamaxxing," export control debate, and why the real contest isn't democracy vs. authoritarianism but humanism vs. scientism. 🎧
@Munsrat 1991 FTW - it was the end of history, peak American hegemony, Schwarzkopf and the televised Gulf War, Gen X found its voice in grunge. Quaint memories
if nothing else, it's a very mid brand name, something that might be novel/cute if this were 2002.
Let's start a counter revolution and do the "xiaowai" brand - except xiao is harder to say, hence lao wins the day in America.
We have another "how it started" and "how it's going" side-by-side to cheer over Chinese speed.
The previous one was Rio vs Shanghai.
What you will learn is that the Western Hemisphere is generally not great at dense public transport. It's a roads and highway kind of people.