Flying Fish Sydney

Introducing a fresh approach to Sydney’s finest seafood. Welcome to #FlyingFishAtTheStar.

[Flying Fish Sydney @FlyingFishAU]

Stay a little longer. Indulge a little deeper.

Introducing our $130pp long lunch menu kicking off from today until May 9th.

Visit https://t.co/7RqZrpkG20 to check out the full menu.

#FLYINGFISH

[Flying Fish Sydney @FlyingFishAU]

Where the food takes centre stage and you've got the best seat in the house. #FlyingFish (Bookings available via the link in our bio)

[Flying Fish Sydney @FlyingFishAU]

Our crispy-skinned snapper with prawn and shitake crepe, surrounded by a delightful turmeric sauce will definitely get you in the mood before the show begins in Sydney Lyric Theatre.

#FlyingFish #TheShowBegins

[Flying Fish Sydney @FlyingFishAU]

A summer fling in Autumn? Easily done with our coconut pannacotta, pineapple granita and mango sorbet. A little bit naughty but worth it #FlyingFish

[Flying Fish Sydney @FlyingFishAU]

Our final day of Lunar New Year celebrations! 🧧 Feast on Moreton Bay Bug Spring Rolls AND Salt & Pepper Cuttlefish! #YearOfTheOx
at #FLYINGFISH.

[Flying Fish Sydney @FlyingFishAU]

Wealth, health and happiness...🧧 Enjoy the final few days of our extravagant #LunarNewYear menu with your closest friends & family. #FlyingFish

[Flying Fish Sydney @FlyingFishAU]

To celebrate The Year Of The Ox, Chef has created these incredible Moreton Bay Bug Spring Roll with house-made Sweet & Sour Sauce.🧧 #LunarNewYear at #FlyingFish.

[Flying Fish Sydney @FlyingFishAU]

"Putting taste ahead of technique with minimal waste and maximum flavour" - Chef Peter Robertson. 🐟 #FlyingFish

[Flying Fish Sydney @FlyingFishAU]

🧧 Lunar New Year is a time for sharing wealth, health, Pork, Prawn & Scallop Potstickers, Moreton Bay Bug Spring Rolls AND Salt & Pepper Cuttlefish! #CNY2021 at #FLYINGFISH.

[Flying Fish Sydney @FlyingFishAU]

🧧Celebrating "The Year Of The Ox" with "Treasure". Chef's Typhoon Shelter Style, Salt & Pepper Cuttlefish. #LunarNewYear at #FlyingFish.

[Flying Fish Sydney @FlyingFishAU]

“Flirt with flavours this #ValentinesDay”🌹 Chef Peter Robertson has put together three exquisite Oyster specials designed for you and your dearest! #FLYINGFISH

[Flying Fish Sydney @FlyingFishAU]

Celebrate "The Year Of The Ox" with our extravagant #LunarNewYear dishes throughout February... To start with Chef's "Auspicious Pork, Prawn & Scallop Potstickers"🧧 #FLYINGFISH

[Flying Fish Sydney @FlyingFishAU]

So who will you be sharing these with on #ValentinesDay? 🌹 #FlyingFish

[Pippin Australia @PippinAustralia]

MAKE A NIGHT OF IT✨

Why not elevate your #PippinAU show experience at @TheStarSydney with a stay at The Star Grand. Enjoy a $219 room rate, and also receive a $50 dining voucher to use at either @SokyoStar, @FlyingFishAU or @BLACKbargrill 🎪

Book now at https://t.co/c71GJ3Jn4a

[Flying Fish Sydney @FlyingFishAU]

Long weekend goals...🍴#FlyingFish

[Flying Fish Sydney @FlyingFishAU]

The only (heavy) lifting you're doing today...Fork to mouth.🍴#FlyingFish

[Flying Fish Sydney @FlyingFishAU]

Ginger shallot mud crab with house-made egg noodles... Something for every Dad! Final #FathersDay Bookings for both Lunch & Dinner are available now.🍴

[Flying Fish Sydney @FlyingFishAU]

Something for every Dad! Want to celebrate Father's Day with us here at #FlyingFish? Bookings for both Lunch & Dinner are available now.🍴

[Flying Fish Sydney @FlyingFishAU]

To share or not to share? Chef Peter Robertson’s potato cake with crème fraiche and chives” will leave you with one tough decision to make. #FlyingFish

[Flying Fish Sydney @FlyingFishAU]

You're in good hands.🔪Chef Adam_
Hall brings years of experience and expertise to #FlyingFish (and yes, he does keep his chef whites that clean!)