Future Food-Tech London is back September 24-25, 2025! Join industry leaders for high-impact discussions, exclusive investor insights & powerful networking.
🚀Meet the trailblazing start-ups shaping the future of food at #FutureFoodTech Chicago! From cell-cultivated cocoa to photosynthesis at scale, discover the next wave of sustainable proteins + ingredients.
🤝 Pitching, exhibiting & on stage June 2-3: https://t.co/soDmLAyYeW
👀Who has already signed up for the Future Food-Tech summit in Chicago?
🌎Future Food-Tech is where leaders forge partnerships, bridge supply gaps and discover the future of sustainable proteins and ingredients.
Save $300 with our Early Bird offer: https://t.co/SAnh11HzjF
🧠 How is AI shaping product innovation?
@TuringLabs_AI is benchmarking AI adoption in R&D—help map where the industry stands and where it’s headed.
Take this 5-minute survey by March 9! All responses are confidential.
👉 https://t.co/GGTcBGnUsz
Two weeks until #FutureFoodTech San Francisco, where the biggest names in CPGs, retailers, ingredient and tech providers, start-ups, and investors come together to shape the future of food.
Take a look at some of the companies joining us this year!
⏳ One week left! The Global Food Tech Awards 2025 celebrate groundbreaking start-ups shaping the future of food.
Powered by @FoodNavigatorUS & Future Food-Tech, this is your chance for recognition, investor connections, and industry exposure.
Apply now: https://t.co/5XyeTJs3GU
The Super Early Bird ticket saving ends MIDNIGHT TONIGHT (PT) ⏰
It's your last chance to save up to $700 per person! Register now to secure your seat amongst the action: https://t.co/ixzMVnQ1Ld
.@MerrickCompany creates Bio Solutions to Better Our World by serving innovators in the alternative proteins market.
Want to save $700 on your ticket this March 13-14? Register now to make the most of the Super Early Bird discount: https://t.co/ixzMVnPtVF
.@PuratosGroup is seeking innovative solutions that can modulate the gut microbiome and its impact on Physical Health & Mental Well-Being.
Watch the interview with Sara De Pelsmaeker, Group Health & Well-Being Director, for insider tips: https://t.co/z24fbWZMlc
Start-Up Success Stories at Future Food-Tech 🚀
For @Nova_Meat, exhibiting was a pivotal moment in their journey, connecting the team with key investors for their Series A round.
Get in touch to learn about the opportunities available on March 13-14: https://t.co/mSNh9pNKtI
Speaker Announcement for Future Food-Tech San Francisco: Florian Schattenmann, CTO and Vice President of R&D at @Cargill 📢
There's just one week of the Super Early Bird ticket saving left! Register today to join Florian on March 13-14, and save $700: https://t.co/ixzMVnPtVF
Returning to Future Food-Tech San Francisco as a Gold Partner is @KraftHeinzCo, a global food company with a delicious heritage.
Want to save $700 on your ticket this March 13-14? Register now to make the most of the Super Early Bird discount: https://t.co/ixzMVnPtVF
.@jackandannies took to the Live Demo Kitchen back in March to dish up its delicious products.
Annie Ryu names the summit as a powerful tool in the start-up's journey this year, putting the brand center stage for investors.
Get in touch to learn more: https://t.co/mSNh9pNKtI
Attention innovators with solutions for the gut microbiome! 📢
We're excited to be partnering with @PuratosGroup, a global leader in bakery, patisserie & chocolate ingredients and services, to run an exclusive Innovation Challenge.
Learn more and apply: https://t.co/912KBzLQNC
.@plantible raises $30m Series B to scale its highly-functional protein from aquatic plant lemna (duckweed)
The start-up is now “positioned to deliver on its multi-million-dollar offtake agreements with several large food companies”.
Read more 👇https://t.co/rqBGudnCZT
The Ki Tua Fund is the corporate venture arm of @Fonterra that invests in, partners & works with extraordinary founders & start-ups, to accelerate & scale disruptive solutions.
Register to join the team this March & save $700 with the Super Early Bird: https://t.co/ixzMVnQ1Ld
Speaker Announcement: Nici Bush, Chief Innovation, Science & Technology Officer, @MaRSDD📢
As a member of the global Mars Leadership Team, Nici directs a world class team of technical experts, scientists & innovators.
Register to join her on March 13-14: https://t.co/ixzMVnPtVF
.@Givaudan joins forces with COMET to expand its upcycled, gut-friendly fibre
The Innovation Challenge at Future Food-Tech has opened the doors to an exciting partnership, driven by consumer demand for products that support gut health.
Learn more: https://t.co/QZd1qTKA9v
GTF Technologies is an innovator in the food and beverage industry, working to create a more sustainable, profitable, and equitable food system.
Register now with the Super Early Bird to join the team on March 13-14 and save $700: https://t.co/ixzMVnPtVF
BE WTR, the Swiss-based company revolutionizing sustainable water solutions, has announced the successful closing of its CHF 39 million Series C funding round.
Read the full press release here: https://t.co/VEUkFsQw3k