Kitchen Arts & Letters

With access to over 12,000 titles, you're bound to find that food or drink book you've been searching for. We're here to help the great books stand out.

[Museum of Food and Drink @mofad]

Join us for an evening peeling (and drawing!) the world's rarest common food 🧅THE CORE OF AN ONION🧅 w/ author Mark Kurlansky in convo w/ @MelissaClark! November 8, 7:00 PM @ChelseaMarketNY!
https://t.co/bojgnimiH2

[Kitchen Arts & Letters @kalnyc]

@GigiBlueNYC 🤗

[Kitchen Arts & Letters @kalnyc]

@gregkuziacarmel @ericripert 👋

[Eric Ripert @ericripert]

ENDLESS SIGNING
@kalnyc

[Eric Ripert @ericripert]

SIGNING BOOKS IN NYC!
Signing copies of Seafood Simple at local bookstores in Brooklyn & Manhattan!🗽🍎 Pre-order signed copies online at the link in bio!

@booksaremagicbk
@kalnyc
@strandbookstore
@greenlightbklyn
@CommunityBkstr
@mcnallyjackson

[Loisaida Inc. @LoisaidaInc]

On Sep 20 at @EssexMarket, chef & author Vanessa Mota will join @kalnyc and @EdibleManhattan to discuss the history of Loisaida, prepare an authentic Dominican dinner from her new cookbook "The Dominican Kitchen", and have a book signing! Get tickets: https://t.co/5glew8AyCk

[Edible Manhattan @EdibleManhattan]

We're partnering with @EssexMarket and @kalnyc to bring you Talk & Taste, a series of presentations on food culture in NYC. Our 1st event kicks off Hispanic Heritage Month with a cooking demo/book signing of The Dominican Kitchen by Vanessa Mota. Tix here: https://t.co/Q0X4TkeWeA

[Regina Schrambling @gastropoda]

Definitely true for food books at @kalnyc. Which carries stuff you won't find on Amazon.

[Reductress @Reductress]

Magic! Woman Transforms Quick 30-Minute Recipe Into Life-Threatening Three-Hour Recipe: https://t.co/MR3YZl38Og

[Kitchen Arts & Letters @kalnyc]

@simonathibault Good looking out! It’s on order!

[Kitchen Arts & Letters @kalnyc]

@simonathibault @sofiaperez_nyc @LoxPopuli We’d love to see you again soon!

[Kristin | Bake Across Europe @BakeEurope]

I'm here in NYC! And I just met @TastingHistory1 at his book signing at @kalnyc.

He's such an inspiration to me as a youtuber interested in food history.

I'll definitely try out Kouign-amann as he suggested.

#meetyourheroes #tastinghistory #YouTubers

[Rachel Laudan @rachellaudan]

Thanks to the famed NY bookstore, Kitchen Arts and Letters (@kalnyc) for including my Cuisine and Empire (https://t.co/VRZgDOFslZ) in this short list of books on food history, politics and culture. https://t.co/RnskvNT7EG

[Kitchen Arts & Letters @kalnyc]

Me trying to find the book someone asked for, TBH.

[lab grown diamond princess @_goldddd]

Nah defund male Instacart shoppers immediately

[Andrea Nguyen @aqnguyen]

⁦⁦@CookingIssues⁩ asked Matt Sartwell of ⁦⁦⁦@kalnyc⁩ about who should/could/can write about cuisines that are not their own. There’s bologna involved in the fast moving, packed convo. https://t.co/JM3gknqo8G

[Andrea Nguyen @aqnguyen]

TY @GrowNYC + @kalnyc for inviting me to sign EGV at the Union Square mkt. So many highs meeting readers and cook. I fangirled when @marionnestle stopped by. She looked at the book and told the crowd to buy it! Signed copies available at https://t.co/948Ox6Rpls

[Andrea Nguyen @aqnguyen]

Looking for a signed copy of Ever-Green Vietnamese? I just signed a bunch @kalnyc. ☺️😆 Get your copy this Saturday @GrowNYC at Union Square, 11am-1pm (I’m bringing a snack!). Or, order from the bookshop: https://t.co/948Ox6Rpls

[Madhushree Ghosh @WriteMadhushree]

The pleasure of going to an amazing restaurant by yourself, ordering food you want, a drink you’re craving and enjoying your own company is a fantastic one. Been doing this for decades and won’t ever stop.

[Regina Schrambling @gastropoda]

Reminder that @kalnyc is a treasure.