Things are getting real now! This summer farmers/landholders in NWNSW are connecting with Indigenous people interested in contract harvesting and processing (thanks to @llsnsw). If you are curious or keen, please join the networking event! 14th Nov in Narrabri
I get lots of people asking me how a chemistry curriculum can be 'decolonised', so I thought I'd make a short thread with examples.
Firstly, decolonisation is not about removing science from the curriculum, it is about giving students more context (see: https://t.co/X8C9A8JwkK)
We’re hiring! Looking for someone passionate about bringing back native grains with experience in research or a tertiary degree in science or related field. 3 year position based at Narrabri https://t.co/1Tnx6ttXeV
A thread of the 'top' universities in #REF2021 ranked by their #GenderPayGap and #EthnicityPayGap. The UK university median gender pay gap is 14.7%; the UK university median ethnicity pay gap is 9%.
#REFresults#REF
For #IWD2022 I am 'celebrating' by responding to a request for more information on a grant (due in 48hrs) while caring for a baby who is less than a week old. Welcome to the sisterhood, little one, we're working on gender equity but we've still got a way to go!
Timely reading. Such a beautiful narrative of ancient wisdom which we should have listened to all along. Thanks for the recommendation @ThisKatieMoore #Wiradjuri#BigWater=Marrambidya
Snow Medical has taken the difficult decision to suspend the University of Melbourne from its prestigious Snow Fellowship program. We are committed to working with the University to ensure real change happens.
Read our statement here:
https://t.co/W6ayBvKYfp
Usyd plus Black Duck Foods teaching the group harvesting and threshing @pbinarrabri. The challenge was out to get enough grain to make your own Johnny cake… I think the winners were the smart ladies who quickly gathered heads caught up against the sorghum 🤣 lots of fun!
SAVE THE DATE native grains harvest festival 9th Feb. COVID pending, Black Duck Foods are joining Gomeroi and Yuwaalaway people, farmers, researchers, government and the public in Northwest NSW to bake native grain bread and share other cultural activities.