An Indiana staple meets flavor-packed seasoning on this week's episode! Liv is using Marion-Kay Spices to make a flavorful Duck Tenderloin Sandwich on tomorrow's Cooking With Liv.🤩
Indiana Fact: Indiana is ranked #3 in the nation for total egg production, tomatoes, spearmint, engineered wood products and cropland planted with a cover crop, according to the Indiana State Department of Agriculture.💯
Liv is bringing you TASTY Potato Chip Crusted Duck Tenders on tomorrow's episode! This recipe combines our duck breast with a crispy potato chip coating for the perfect balance of texture and flavor.🤩
A duck twist on a classic appetizer—our Roast Duck Bruschetta features our roast half duck layered over toasted baguette slices with fresh toppings for a savory bite-sized delight. Recipe: https://t.co/wowIdWjdcU
This delicious dish comes to us from Oakleys Bistro in Indianapolis, IN. They created a Peking Duck with crispy skin and tender meat. [📸 @oakleysbistro]
Indiana Fact: Indiana is ranked #2 in the nation for pumpkin production, tomatoes for processing & wood kitchen cabinets and countertops, according to the Indiana State Department of Agriculture.💯
Liv is joined by a special guest on tomorrow's episode to make these TASTY Duck & Cluck Scrambled Eggs. This dish combines (chicken) eggs with our delicious roast half duck.😋#breakfast#recipe#duck
BBQ Duck Pizza is a perfect weeknight meal! It features our fan-favorite product, roast half duck, and it only takes about 30 minutes to make. Recipe: https://t.co/M8rUMcVlny
Check out this delicious dish from Braise in Milwaukee, WI. It features our duck breast with lemon verbena parsnip puree, kale salad, mushroom duxelle and mushroom demi. [📸 from braiselocalfood on Instagram]
Indiana Fact: Indiana is ranked #1 in the nation for commercial duck production, popcorn production, gourd production, hardwood veneer and wood office furniture, according to the Indiana State Department of Agriculture.💯
Take your macaroni and cheese up a notch with our Roast Duck Mac & Cheese! Our Roast Half Duck upgrades this crowd-favorite dish to a new level of deliciousness. Recipe: https://t.co/oW8EOmnBM1
Indiana Fact: Indiana is the 7th largest agricultural exporter in the U.S., according to the Indiana State Department of Agriculture. Agriculture runs deep in the Hoosier State!💯
@MophiaLVR Because our ducks are farm-raised, the size of each duck breast can vary slightly. The weight listed on the package is an average, but some pieces may be a bit larger or smaller.
🚨DUCK BACON IS BACK AND ON SALE 🚨 Buy a 10 lb. case of Duck Bacon on our online shop for $15 off now until May 11th. Shop here👇
https://t.co/fqdMAppy3U