Oïkos Antalis earned a 2026 NYIOOC Silver for Oïkos Antalis Cuvée Agios Ilias, a medium Koroneiki extra virgin olive oil from Greece. https://t.co/sIcDSkq3BD
Ellora Fine Foods won a Gold and a Silver at the 2026 NYIOOC for Koroneiki oils Ellora Farms Organic PDO Messara Valley and Single Estate PDO Kolymvari. https://t.co/8QbKA5m6Xt
Cultura Olive Oil earned a Gold Award at the 2026 NYIOOC for Cultura, a medium-intensity Olympia extra virgin olive oil from Arcadia, Greece. https://t.co/DSXINFDNXk
Quinta dos Olmais earned a 2026 NYIOOC Gold for Olmais Organic, a medium-intensity Cobrancosa extra virgin olive oil from Portugal. https://t.co/Fe1M8GW2I8
Botsas Estate won a 2026 NYIOOC Gold for Dentri Blend Organic, a medium-intensity Greek extra virgin olive oil made from three cultivars. https://t.co/lKgH3jIE4c
OPG Marko Bacelic has been awarded a Gold at the 2026 NYIOOC World Olive Oil Competition for the Roko Grebastica a medium-intensity extra virgin olive oil produced from Oblica olives.
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Wildly Virgin has been awarded three Gold Awards at the 2026 NYIOOC World Olive Oil Competition, earning top honors for Wildly Virgin Verde, Wildly Virgin Forte and Joaquim's Reserve Cobrançosa. https://t.co/YxtNRfsR4E
Yapapi ( a medium-intensity extra virgin olive oil produced from Koroneiki olives) has been awarded a Gold at the 2026 NYIOOC World Olive Oil Competition for the Yapapi brand. https://t.co/4lRN4oNXrc
The Tuscan Sun earned a Gold Award at the 2026 NYIOOC for Bramasole, a medium extra virgin olive oil from groves near Cortona, Italy. https://t.co/TKZHVrQqHz