@alanfryermedia I’m not a lawyer either but I’m a police officer. I have laid this charge and have a conviction on record. This fits to what the Liberals are doing👇
💥BOMBSHELL: Right as the Carney Government and Brookfield began routing Canadian pension funds through offshore accounts, Carney slashed funding to the agency (Fintrac) responsible for tracking offshore money laundering.
They’re not even trying to make it look good anymore.
🚨Former Pfizer toxicologist Dr. Helmut Sterz testifies on deadliness of Pfizer's Covid jabs:
-carcinogenic risks never studied
-DNA contamination may mean "considerably increased cancer risk."
-likely "60,000 deaths from vaccination" in Germany alone
-"reliable" tests never done on reproductive effects
-Comirnaty (Pfizer's jab) should not have been approved in the first place
-over 1,200 "suspected deaths" in Pfizer's post-marketing report in only 2 months post rollout
-"essential" toxicology studies never done
-so far 2,133 reports of deaths after Comirnaty in Germany, but "the real number is much higher."
-using an underreporting factor of 30, which is suspected underreporting factor in the U.S., deaths equate to 60,000 in Germany alone
-"by no means" is the risk-to-benefit ratio of Pfizer's jab justified
-for every "serious case" of Covid "allegedly prevented" there were 25 "serious side effects"
-mortality in Germany increased in 2021 and 2022 compared to 2020
-consumers received a different version of Pfizer's jab than the one tested in its "clinical trial." The original was "too expensive" for mass production
According to a Children's Health Defense (CHD) article posted July 2024, Dr. Sterz, a toxicologist, spent over 30 years "conducting toxicology research for major pharmaceutical companies," including for Pfizer.
CHD notes that Dr. Sterz was responsible for Pfizer "toxicity centers" in England and France between 2001 and 2008.
According to Germany's federal government website, this testimony took place on March 19, 2026.
Stage 4 Breast Cancer Case: Remarkable Recovery Linked to Fenbendazole Use
Dr. John Campbell reviews a study involving an 83-year-old woman diagnosed with stage 4 breast cancer that had spread to her liver, spine, and bones—typically considered a terminal condition.
According to the report, she took a daily dose of 222 mg of fenbendazole for eight months. During that time, her liver enzyme levels returned to normal, and her tumor marker dropped significantly from 316 to 36.
Most strikingly, follow-up assessments found no abnormal metabolic activity suggestive of ongoing cancer.
Follow @ZakariaMDv3 .
You think you're just eating "cheese"?
Think again.
90% of the American cheese on store shelves right now is made with a lab-engineered fake rennet called FPC — fermentation-produced chymosin.
And it was originally developed and patented by Pfizer in 1990. Yeah, *that* Pfizer.
Here's how they did it: They took the gene for chymosin (the key clotting enzyme from a calf's stomach), spliced it into Aspergillus Niger — black mold — using CRISPR gene-editing tech, then let the mold ferment in giant vats like some dystopian bio-reactor. The result? A synthetic enzyme that's cheaper, faster, and more consistent than the real thing.
Big Food loved it. No more baby calves. No supply limits. Just endless, uniform cheese bricks rolling off the line. FDA called it "substantially equivalent" to real rennet and gave it GRAS status with zero long-term human safety studies — just a 90-day rat trial. Sound familiar?
The worst part? This stuff isn't even listed properly.
On ingredient labels it hides behind vague wording:
- "enzymes"
- "microbial enzymes"
- "vegetarian rennet"
- or just plain "rennet"
And here's where it gets insidious: Plenty of people are getting bloating, digestive distress, skin issues, or straight-up allergic reactions after eating cheese... and they blame "dairy." But a growing number are realizing it's not the milk — it's the A. Niger residue or the GM process itself triggering the problem.
Real animal rennet? That's the traditional calf-stomach enzyme our ancestors used for thousands of years. It works with your body. No hidden mold genes.
Want the real stuff?
How to actually avoid this garbage:
- Look for labels that specifically say "animal rennet" or "calf rennet"
- Skip anything that says "microbial," "vegetarian," or just "enzymes"
- Buy European imports, artisanal, or raw-milk cheeses (they still use the old-school stuff)
- Certified Organic or Non-GMO Project Verified is safer (many ban FPC outright)
- Best move: find a local cheesemaker who tells you exactly what they use
They turned one of the oldest, most nutrient-dense foods on earth into another ultra-processed Franken-food and hoped you'd never notice.
Stop eating their science experiment.
Your gut (and your ancestors) will thank you.
🚨SHOCKING CONFESSION: Former Cleveland Clinic Medical Director Dr. Daniel Neides breaks down in tears, apologizing to ALL his vaccinated patients.
"I didn’t provide informed consent…ABSOLUTELY DEPLORABLE on my part and I apologize to my patients."
🚨SHOCKING CONFESSION: Former Cleveland Clinic Medical Director Dr. Daniel Neides breaks down in tears, apologizing to ALL his vaccinated patients.
"I didn’t provide informed consent…ABSOLUTELY DEPLORABLE on my part and I apologize to my patients."
🚨🇺🇸 A 9th US Scientist linked to the US nuclear space program has died with no cause of death given.
This recent report details, seven of the other scientists.
These clearly aren’t all coincidences - they are being systematically murdered ‼️
🚨 WOMAN SOUNDS THE ALARM AFTER DISCOVERING WHAT’S REALLY INSIDE TAMPONS — AND PEOPLE ARE FREAKING OUT: “THEY’RE POISONING WOMEN”
A viral video is spreading fast after a woman claims tampons, even “organic” ones, may contain trace amounts of arsenic and lead… and says most women have no idea what they’re using every single month.
She breaks down what she found on camera, visibly shaken:
• Toxic metals can build up in the body over time
• Lead is a known neurotoxin with no safe exposure level
• It could be stored in the body and potentially passed on during pregnancy
• “Organic” labels don’t guarantee what people think
She starts questioning how products like this could ever be approved, saying women are being exposed to something they never consented to, in one of the most routine, normalized parts of life.
The comment section is blowing up:
• “Wait… even organic ones???”
• “Switching to cups immediately.”
• “There’s no way this is allowed.”
• “Why is nobody talking about this???”
• “If this is true, this is actually terrifying.”
Now people are scrambling for alternatives, digging into ingredients, and questioning products they’ve trusted for years.
This is something used by millions… constantly… without a second thought.
So how long have they known about this… and why didn’t they tell anyone?