Q

Retired prep cook, current prep cook

[Q @QuealyQ]

@TheMontereySA Remember when you told me to put wings on the pop up menu so I tried to make the most pungent offensive sauce I could think of? A real monkey’s paw success.

[Eat DC @eat_dc]

Yea, there are a lot of vegetables (and fruits). Yes, there's a lot of technique. But ultimately Oyster Oyster serves a delicious, beautiful, unique meal - a perfect representation of the changing seasons with warm, comforting dishes incorporating sprinkles of late summer produce

[Q @QuealyQ]

When I look at most menus, I’m reminded of how much dairy is used as crutch. It’s an easy way to add richness and umami without having to do any work. “Just shave some cheese on top” and your plain salad has turned into something “gourmet”.

[Q @QuealyQ]

Sourdough shokupan, made with oat milk. Not using dry yeast really made the rise a struggle, but the crumb turned out decent, and the long ferment/sugar gave it a crazy almost miracle whip flavor

[Q @QuealyQ]

Making babka today

[Q @QuealyQ]

It’s been ten years since this time in my life. I was the dog who caught the car.

https://t.co/7DNOlNwBAn

[Q @QuealyQ]

@RionSaint @AErinalex @foomper “Twitter opinions are not valid blanket statements.” sounds like a blanket statement to me. Got ‘em!

[Q @QuealyQ]

@nytimes I picked a great time to stop drinking

[Q @QuealyQ]

@matt_to_the_c It’ll exist but only if you have a premium account.

[Q @QuealyQ]

Tokyo national museum's fall colors https://t.co/mZ64HpovIk

[Q @QuealyQ]

torikatsu secrets https://t.co/yYPJd4GCS4

[Q @QuealyQ]

The OG. https://t.co/Cdn19xDNMx

[Q @QuealyQ]

Me irl when +100 people lined up for the pop up. Thanks for the patience all, we will be ready… https://t.co/fz1uIUkal6

[Justin Vann @Whiskyplz]

Haha remember when I served a corked oloroso during my first Sherry class what a crazy time that was 15 minutes ago 😑🔫

[Q @QuealyQ]

Cryo-blanching? https://t.co/wFgqxXewcv

[Q @QuealyQ]

HAY GUYZ! WE R HIRIN COOKZ 2 MAK CHEEZBURGER AT OLD MAIN! IF YOURE HARDWORKIN AN WILLIN 2 LERN… https://t.co/FdwjJvkfeQ

[Q @QuealyQ]

Come join the super fun team at old main!* If you're a great team player and have passion in… https://t.co/Gx7tFHRya3

[Q @QuealyQ]

I'm looking for a couple of sweet kitchen helpers for Old Main Association, starting next week!… https://t.co/6u3gtFEqRW

[Q @QuealyQ]

83' AMC Jeep CJ7 https://t.co/efyWl3CTUN

[Q @QuealyQ]

Picked up this relic at AAA freight, I know now why it was a "limited" production. @ AAA Freight… https://t.co/kCsi5FkwGQ