In our interview with Carlos Frias, you'll learn some fascinating stories about his career in writing about food, but more importantly, and his love for our coquito drink! @Carlos_Frias
Cuban Miami is a destination for foodies, yes, but more importantly, it’s a refuge, a community, and a beacon of hope for anyone who has feared leaving their homeland would mean leaving their culture. https://t.co/FP4BxLK0N2
Meet our guest @Carlos_Frias he has won the James Beard Award twice @beardfoundation for his writing and has never stopped loving and appreciating the Latin food of his native Miami and beyond.
Listen to his story...https://t.co/JNG4sUU95B
Meet @Flaconavaja is a Bronx-born actor, singer, poet, beat boxer...if we kept listing his talents, we would run out of room!
Listen to his story on our podcast https://t.co/MtqENTLVhJ
A lot of people know Flaco Navaja from his collaboration with Lin Manuel Miranda...but he's an outstanding and unique artist in his own right!
Listen to his story https://t.co/lhTjUl00aZ
Saying that music runs in your family is an understatement when you're talking about someone like Tito Puente Jr. We are so proud to have this legend on our podcast! @titopuentejr
“There’s no doubt Mexican food is crowd-pleasing delicious, but it is more varied than you think.” — Chef Tania https://t.co/GfFYqVhkWx via @coquithechef
When you think of salsa music, do you picture a tropical beach? How about a dark New York dance club? What about windmills?
Meet Dutch salsa composer and dancer Jan Reijnders: https://t.co/lwiGYrRKiY