Pork steamed in foil
Steamed pork in aluminum foil is an attractive dish that is very simple to make. Each piece of meat is soft, sweet, and soaked in spices, making it an ideal dish for a chilly dinner. Preparing the freshest ingredients to steam meat will help make this delicious meat dish more delicious and rich in nutrients.
Stir-fried beef with vermicelli
Ingredient:
170g beef, 100g spinach, 3 green onions cut into pieces, 300 vermicelli
3 minced garlic cloves, 1 thinly sliced onion
1 shredded carrot, 1 shredded chili
4 thinly sliced shiitake mushrooms.
1 spoon of sugar, 1 spoon of pepper, a little soy sauce, 1 spoon of sesame oil
Making:
Step 1: Marinate beef with 1 clove of minced garlic, 1 spoon of sugar, ¼ spoon of pepper, 1 spoon of soy sauce and 1 spoon of sesame oil.
Step 2: Blanch the noodles in boiling water for 7 minutes, take them out, then season with 1 spoon of sesame oil, 1 spoon of soy sauce, and 2 spoons of sugar.
Step 3: Add oil to the pan, when the oil is hot, add the onions and carrots and stir-fry until cooked. Add mushrooms, spinach, and green onions to the pan, stir well until cooked, then remove from the pan. Next, add oil to the pan and stir-fry the beef over high heat, then add the vermicelli and vegetables, stir well, add a little pepper, sugar, soy sauce and sesame oil to taste. Finally, put the vermicelli on a plate and you're done.
Stir-fried noodles with shrimp - What's the best dish with shrimp?
When mothers are wondering what delicious dish to make with shrimp for their picky eaters, you can choose Shrimp Stir-fried Noodles to change the dish suitable for a light lunch or dinner.
Ingredient:
Stir-fried noodles (noodles or noodles depending on your preference)
Fresh shrimp: about 200g - 300g (depending on quantity and size of shrimp)
Lettuce, raw vegetables (mint, coriander...)
Onion: 1 bulb (thinly sliced)
Spices: salt, pepper, sugar, fish sauce
Cooking oil
Fried onions (optional)
Making:
Wash the shrimp in water, cut off the antennae and legs. If the shrimp is large, you can peel it to make it easier to eat. Heat cooking oil in a pan. Saute onion until fragrant and light yellow. Next, add the shrimp and stir-fry quickly for about 2-3 minutes until the shrimp turns orange and pink and the shrimp meat is cooked.
Put the boiled stir-fried noodles in the pan with the shrimp. Stir well so the noodles absorb the flavor from the shrimp. Add spices such as salt, pepper, sugar and fish sauce according to your taste. Stir well to let the spices penetrate the noodles and shrimp.
Taro soup with bones
A bowl of delicious, hot taro soup will be extremely wonderful on cold, rainy days. Taro cooked with bones is not only sweet and flavorful, but also very nutritious and good for health.
Vepřové Koleno (Pork thigh)
Vepřové Koleno is truly a delicious dish for meat lovers. Thanks to its unique delicious flavor and unique soft cooking technique, this pork leg dish has become one of the most famous dishes in Czech cuisine.
Nha Trang squid pancakes
Similar to banh can, Nha Trang people like to eat banh xeo with seafood filling instead of pork filling like in other regions. The most famous filling at banh xeo stalls is also fresh squid, rich in coastal flavors.
The Teotihuacan sun pyramid complex is a true "Mexican valley" type of valley. This entire relic complex is located in the east of the Mexican capital. This place is known as the location of the most Mesoamerican pyramids on the tourist map of the Americas.
Hormigas Culonas Ant Cake
The cake named after the ants Hormigas Culonas is always included in the list of delicious Colombian dishes. At the same time, this specialty is also ranked among the world's seemingly horror dishes, along with Vietnamese duck eggs and Cambodia's fried insects and reptiles.