Need a vegetarian AND gluten-free meal? Look no further as @janedevonshire has you covered with her Vegetarian Hassle Free, Gluten Free recipes. The Mushroom Lasagne happens to be one of our favourite recipes ๐
https://t.co/4Z7UdDNuqV
We're looking forward to this! Great to see the love for Chefs at Home continuing with this lovely Parsi recipe from Farokh Talati. @BloomsburyCooks@HospAction
Ready to dish up a Butternut Squash & Coconut Curry for @simonmayo & @Mattm_Williams 6.05pm @greatesthitsuk Recipe is from Chef @Farokh36 as part of โChefs At Homeโ lockdown dishes from well known chefs, with proceeds going to @HospAction The recipe is at https://t.co/YxYn50GXJr
Congrats to chef @NiklasEkstedt on his beautiful cookbook. Designed by Marie O'Shepherd @absolute_cooks, shortlisted for @BBDPAwards. Ekstedt means #Oak in Swedish. Love how they use the Tree Alphabet to translate the art of Nordic cuisine. Now I can't wait to visit and taste ๐ฅ
We're reuniting 4 of our Chefs at Home cookbook contributors @ChefTomKerridge@GaryUsher_ @ellisbarriebros @_LisaAllen as they prepare a special 4 course meal @thelowryhotel in our honour this November! Hosted by @Porkyaskew get your tickets at: https://t.co/d50JXl4Ekm
Looking for some tasty veggie-inspired recipes? ๐ฅ
Our MasterChef Green cookbook is packed full of 90 mouth-watering vegetarian recipes.
Get your hands on your own copy! Available on Amazon.
Visit the link here: https://t.co/ZLqGkW0EnU @bloomsburycooks@absolute_cooks
Packed full of vibrant flavors, this beautiful collection brings the food of Sicily to your table.
Pre-order your copy of SICILIA by @ben_tish! In stores on 8/10.
https://t.co/5iqxp66SL2
Very happy to announce Iโve got a new book out in February - a very chocolatey, gooey one dedicated to all things BROWNIE!* Pre-orders very welcome ๐
* Full disclosure, I also admitted blondies to the party (they do have more fun).
โThe book explores the island through its food, taking in traditional dishes, both simple and extravagant.โ โTimes Magazine
@ben_tishโs SICILIA will be available on August 10!
https://t.co/5iqxp66SL2
Iโm delighted to share the cover of my new book, Curry Everyday. Packed with over 100 simple, delicious vegetarian recipes, this is perfect for mid-week suppers or weekend feasts. Out in March 2022 and available to preorder now from Amazon UK.
It's finally here! Congratulations @amysheppardfood on publication of HOB - 80 incredibly delicious stove-top recipes. Having cooked a number of them, the Absolute team can personally vouch for the brilliance of this glorious new book! #Hob#publicationday@BloomsburyCooks
Happy publication day @ben_tish! We're delighted that #Sicilia is released into the world today. Congratulations Chef on your brilliant book! From delicious fritti and pasta recipes to traditional granita, there's something to delight everyone in these pages. #publicationday
Make sure to watch @ChefTomKerridge on @BBCTheOneShow tonight!
He will be answering all of your BBQ Questions! ๐ ๐ญ
If you have BBQ related questions make sure to email the One Show!
@absolute_Cooks
We're absolutely delighted that the brilliant @chefcalum's The Pie Room has been shortlisted for the @Fortnums Food and Drinks Awards 2021! Congratulations Chef, and what an incredible shortlist to be part of.
IT'S FINALLY HERE! TOM KERRIDGE'S OUTDOOR COOKING HAS PUBLISHED ๐ฅ๐ฅ๐ฅ
Get fired up this summer with @cheftomkerridge and take your staycation to the next level with an entire summertime's worth of incredible outdoor cooking inspiration!
Out now: https://t.co/sxyjkT4tEf
Super proud of the brilliant @chefcalum and The Pie Room's nomination for @GuildFoodWriter's first book! Congratulations to Calum and all the excellent shortlisted authors.