SWEET AND VICIOUS
2 oz Rye
1/2 oz Dry Vermouth
1/2 oz Amaro Cinpatrazzo
1 tsp Maple Syrup
2 slice Fuji Apple (1/6 medium apple)
Lightly muddle the apple slices. Add the rest of the ingredients and stir with ice. Double strain into a cocktail glass and garnish with apple
It’s going to be a cold day/night - warm up with ‘La Nina’ (recipe adapted from Midwest Living magazine).
1 oz Amaro Cinpatrazzo
1 oz Bourbon
1 oz Cognac
3/4 oz Lemon Juice
Combine in a mug. Top with hot water or a hot tea of your choice.
Still looking for that festive cocktail?? ‘Puttin’ on the Spritz’!
1.5oz Cinpatrazzo
.5oz Amer Picon or Amaro CioCiaro
1oz Dolin Blanc Vermouth
2-3oz Prosecco
Soda water to taste
Blood orange or cara cara slice
.
The perfect holiday drink - Jingle Juice !!
In a champagne glass, pour ——
3 oz cranberry juice
1oz Amaro Cinpatrazzo
1oz Cointreau
Top with Champagne!! Garnish with cranberries dipped in Demerara sugar. (Or prebatch with 2 oz of Champagne per serving)
Bonne Bastille ! La Parisienne 🇦🇩
1 oz Cognac
1/2 oz Amaro Cinpatrazzo
1/2 oz Grand Marnier
1.5 tsp fresh lemon juice
1 tsp orange marmalade
1/3 cup champagne ♥️♥️♥️
‘The Bee’s Knees’(‘Razzo Powered)! It’s the height of pollinator season - celebrating the 🐝
🐝 1.5 oz gin
🐝 1.0 oz Amaro Cinpatrazzo
🐝 .75 oz lemon juice
🐝 .5 oz honey simple syrup
Celebrate World Paloma Day!
Patrazzo & Paloma!
Combine:
2 oz fresh grapefruit juice
.5 oz fresh lime juice
1 tsp agave syrup
Pour over crushed ice:
1 oz Amaro Cinpatrazzo
Add:
grapefruit/lime mix
Add:
2 oz tequila
2 oz club soda