Thanks to the Arkansas farmers and industry partners for contributing to our lab's research by not only providing grain samples but also their invaluable insights to shape our postharvest processing research program!
Our lab is teaming up with the USDA in Manhattan, KS, and Ecolab in Bono, AR to investigate how different fumigation treatments work to better protect stored grain from tough to control pests. This work will help support farmers and reduce grain loss across the food system. ๐พ๐ฌ
Josiah Ojeniran recently presented his research โPerformance Assessment of Fluidized Bed Drying System for Enhancing Drying Efficiency and Quality of Parboiled Riceโ at the Cereals & Grains Association Annual Conference in Saint Paul, Minnesota! ๐พ๐
We loved hosting Dr. Tomomi Abiko from Kyushi University in Japan. Her expertise inspired new collaborations. Thank you, Dr. Abiko, we wish you continued success ๐พ๐ค #ResearchCollaboration#ArkansasRice#VisitingResearcher
One of our team members visited the University of Arkansas to meet Dr. Mourad Benamara at the Nano & Bio Materials Characterization Facility and used the Nova Nanolab SEM to study metal wear in rice harvesting ๐พ๐ฌ
#ResearchCollaboration#MaterialsScience#AgTech
Great meeting with David from Windmill Rice to discuss collaboration and research opportunities!
Small rice mills like Windmill Rice are vital to Arkansas๏ฟฝ๏ฟฝs economy, supporting farmers and creating jobs.
Weโre committed to helping uplift and strengthen these local businesses ๐พ
Arkansas Grain Processing Lab expands beyond rice to soybeans, corn, peanuts, sorghum & wheat, advancing harvest, drying & storage innovations to boost industry profit & global competitiveness.