Fashion designers, 40th birthday, special occasion, reunion after many many years, conscious food eaters. Thanks to our partner chef @NathRavitej and the team of @AllIndiaRasoi for curating zero kilometers menu and executing it beautifully.
Culinary experiments continue... Indian can be healthy and fun too. Ragi flour and vegetable pasta bake with fennel flavoured tomato sauce and toasted Amaranth
#AllIndiaRasoi#Food#Foodie
@tijaraorganic & @air_allindiarasoi welcomes 40 young hoteliers from @itchotels management institute to learn about farming & its relevance important for the next generation of Hospitality professionals to be aware.@youngchefsassociation
#AllIndiaRasoi#Innovativecuisine#Healthy
Nothing beats a taste of a fresh homemade white Makhan/butter on a roti a with the chutney made with farm fresh ingredients.
#AllIndiaRasoi#Food#Foodie
At @air_allindiarasoi we have made a conscious decision to change that our potatoes are sourced from the hills & natural farms thanks to our partners @desi.utpad.by.jaya and @tijaraorganic. Aloo jeera ka asli mazaa! #source of your food.
#AllIndiaRasoi#Sustainableliving#Healthy
Your multigrain burger just got healthier and tastier with filling of moong bean, beetroot and corn, tikki, avocado and tomatoes
#AllIndiaRasoi#Innovativecuisine#Healthy
We bring to you interesting, healthy and sustainable variants of everyday vegetables from @desi.utpad.by.jaya at the @theearthcollective market, like this intense purple and ginger and starch free potatoes
#AllIndiaRasoi#Sustainableliving#Healthy