Mom, farmer’s daughter, #IowaState Support farmers in producing safe, healthy, affordable food for growing world. Work @LookEastPR @foodintegrity Tweets my own
Excited to engage with tech developers and scientists today about safety, acceptance of biotechnology, gene editing to advance sustainability of food production #ISBR2023
Rewarding to work with team at Council on Dairy Cattle Breeding @propaganda3 and @LookEastPR
and bring this site overhaul to life! Check it out #dairygenetics#cattlebreeding
As a group of farmers and city kids, policy experts and industry pros, we have personal ties to the food and agriculture industry. We’re not just consultants – we’ve worked in, lived and breathed this industry for decades. Get to know more about us. >> https://t.co/xUw4GXDR8R
There has been a shift when it comes to sustainability. According to research, it is a key value to consumers and they're choosing foods produced in a way that aligns with their values. Sustainability now encompasses far more than just carbon footprint. >> https://t.co/x3gmQxtHX6
As activists increase pressure on animal agriculture, how can brands and organizations within the food system navigate this volatile new reality? @Charlie_Arnot shares four key strategies: https://t.co/a4bluDbJ7z
@AmyAgGal and @JasonJacobJones will wrap up our Pre-Summit webinar series tomorrow with a session on how we can earn consumer acceptance with innovations that will shape the future of animal agriculture.
Register now: https://t.co/xMCGpYwyqt
"The cattle sectors can reach climate neutrality, also referred to as net zero warming, by 2050 by reducing methane emissions in the coming decades by 18-32 percent."
New white paper from @GHGGuru (2019 BCCA recipient) and @drsplace
https://t.co/EJAAP63DWC