Anne Willan

Author, Teacher, Founder of École de Cuisine La Varenne, Chevalier Légion d'Honneur, Instagram: @AnneWillanLV

[Anne Willan @AnneWillan]

New Project Announcement: The Cooking with Grandma Chronicles...coming very soon, exclusively on https://t.co/MtKUWZddbN (please email [email protected])
#Cookingwithgrandma #annewillan

[Anne Willan @AnneWillan]

Flambeed peaches with Kirsch is such a memorable and delicious dessert when fresh peaches are in season.
For the recipe, click the link below:
https://t.co/B8xvkKBCVP
#annewillan #cookingwithgrandma

[Anne Willan @AnneWillan]

This recipe for Stir-fried rice noodles with shrimp is a delicious and quick to whip up within minutes.

For the recipe: click the below:
https://t.co/B8xvkKBCVP

#cookingwithgrandma #annewillan

[Anne Willan @AnneWillan]

For a refreshing exquisite treat, I recommend Raspberry Sorbet.

For the recipe, click the link below:
https://t.co/s2zOL8YXej

#cookingwithgrandma #annewillan

[Anne Willan @AnneWillan]

Warm provencal salad of fresh tuna and macaroni is Inspired by the classic Salade Niçoise, this warm pasta salad has many of the same ingredients – but with a twist.
For the recipe, click the link below:
https://t.co/B8xvkKBCVP
#annewillan #cookingwithgrandma

[Anne Willan @AnneWillan]

This recipe for Chocolate Chess Board, is intriguing as when you slice into the center, you find a chequered effect within. It is a cake made for a grand occasion.
For the recipe, click the link below:
https://t.co/B8xvkKBCVP
#cookingwithgrandma #annewillan

[Anne Willan @AnneWillan]

Pork chops with a confit of onions, is hard to resist, this is a recipe I have shortened for an after work dinner. Be prepared to use plenty of butter!
For the recipe, click the link below:
https://t.co/B8xvkKBCVP
#cookingwithgrandma #annewillan

[Anne Willan @AnneWillan]

This recipe for Strawberries Romanoff is a real treat, prepare ahead and enjoy 12/24 hours later where the flavor deliciously mellows. You can double or tripe this recipe or make half quantity.

Click the link below:
https://t.co/bNe0vcU4HH

#annewillan #cookingwithgrandma

[Anne Willan @AnneWillan]

This recipe for Avocado, grapefruit and shrimp salad is refreshing, as I find that grapefruit is an attractive alternative flavoring to lemon with shellfish.

For the recipe, click the link below:
https://t.co/Zt9uQACZ0Q

#annewillan #cookingwithgrandma

[Anne Willan @AnneWillan]

Duck in Piquant red wine sauce comes from Bartolomeo Scappi’s Opera. Everything is simmered together until the duck meat almost falls from the bone.

For the recipe, click the link below:

https://t.co/x9DQF3BlPw

#Annewillan #cookingwithgrandma

[Anne Willan @AnneWillan]

@greateranglia I am on the train that’s stuck in ingatestone can there be an announcement made?

[Anne Willan @AnneWillan]

Madeleines are one of my favorite treats. Madeleines are characteristic: baked in shell-shaped molds at a high temperature, they develop a little peak on top.

For the recipe, click the link below:

https://t.co/Itduw02jyB

[Anne Willan @AnneWillan]

Traditional to Provence are Socca, thin pancakes based on chickpea flour. Leo learned to make them and his skills were much in demand in hot weather down at the Mas where outdoor snacks are always welcome.

For the recipe, click the link below:

https://t.co/G6ez4vUv89

[Anne Willan @AnneWillan]

This recipe for Vodka sesame salmon is delicious, I’ve a weakness for the smoky flavor of toasted sesame, a perfect match for salmon sharpened with a sprinkling of lime, then flamed with vodka.

For the recipe:

https://t.co/PM0OS5qjFe

#annewillan #cookingwithgrandma

[Anne Willan @AnneWillan]

This recipe for Chicken Wings in tomatoes and cream is delicious, as the Middle Eastern yoghurt marinade adds incredible flavor, the wings bake to an agreeable golden color.

For the recipe, click the link below:
https://t.co/1OtokPkdWR

#cookingwithgrandma #annewillan

[Anne Willan @AnneWillan]

The Jewish speciality of Latkes, are delicious with apple sauce or crème fraȋche. The main work is in grating the potatoes, Leo is a dab hand with an old fashioned box grater!

For the recipe, click the link below:

https://t.co/65hr3P0ANX

#annewillan #cookingwithgrandma

[Anne Willan @AnneWillan]

Chocolate beggars is a Burgundian recipe where coins of dark chocolate are embelished with a variety of nuts.
For the recipe, click the link below:

https://t.co/KMPd0Pxu9I

#Annewillan #Cookingwithgrandma

[Anne Willan @AnneWillan]

This Mocha chocolate mouse recipe is heavenly when you need a sweet treat. You can vary the coffee flavor by substituting a different alcohol, such as rum or cognac.

For the recipe, click the link below:

https://t.co/cgGu7r72GZ

#Annewillan #Cookingwithgrandma

[Anne Willan @AnneWillan]

While we patiently wait for Spring to start, I am enjoying my favorite comfort foods, this week it is Lasagne.

For the recipe, click the link below:

https://t.co/rIvNGAuPmI

#annewillan #cookingwithgrandma

[Anne Willan @AnneWillan]

For a light lunch, this Winter salad of country ham with beets, endive and lambs lettuce is delicious. I am personally not a fan of beetroot, I substitue it with pear.

For the recipe, click the link below:

https://t.co/mtDEsCnGVQ

#annewillan #cookingwithgrandma

[Anne Willan @AnneWillan]

My mother's Venison and Mushroom pie, it just the perfect dish for a rainy weekend.

For the recipe, click the link below:

https://t.co/o6HN28EFPr

#Annewillan #cookingwithgrandma