Anthony Strong

Executive Chef, Delfina Restaurant Group @delfinapizzeria @delfinasf @locandasf

[Anthony Strong @AnthonyStrong]

one fish, two fish, cucumber and radish #drseuss #inspiration
fresh cured local #anchovies @ Delfina… https://t.co/P1ZWQBwcPU

[Anthony Strong @AnthonyStrong]

that moment when you can't stop eating something but have no idea what to make #chefproblems… https://t.co/1LqxSoEsCV

[Anthony Strong @AnthonyStrong]

crime never pays
#crimeblotter #suburbs #pizzeriadelfinaburlingame #criminalminds #pizza #delivery… https://t.co/qyQsHHlEfb

[Anthony Strong @AnthonyStrong]

because grown ups can do whatever they want #icecreamfordinner #dessertfirst @pizzeriadelfina house… https://t.co/cEihpSKxns

[Anthony Strong @AnthonyStrong]

these kids have good taste #stickergamestrong @ 18 Reasons https://t.co/MNU6i9z3VS

[Anthony Strong @AnthonyStrong]

linguini + friarelli peppers + fresh anchovies #carbheaven @ Locanda https://t.co/5hsmdnoIx9

[Anthony Strong @AnthonyStrong]

first Instagram ✔️ first selfie ✔️ takeout ✔️ #killingit #pizzaparty https://t.co/vZWh6v30UY

[Anthony Strong @AnthonyStrong]

Summer Food Meeting with our staff, special guest Andy from Mariquita Farm dropping some serious knowledge on us!

[Anthony Strong @AnthonyStrong]

Come by and visit our gelato stand today at Sunday Streets!! Noon- til we're sold out!

[Anthony Strong @AnthonyStrong]

Box seats for the opener w/ @linecook @chef_traci !

[Anthony Strong @AnthonyStrong]

Cooking @ScribeWinery Sylvaner release dinner!

[Anthony Strong @AnthonyStrong]

mission bowling club. This is Beyond cool.

[Anthony Strong @AnthonyStrong]

Arinells. Yes.

[Anthony Strong @AnthonyStrong]

@sfchronicle thanks so much for the honor! ..And I'm thinking all five of us would make quite the boy band too!

[Anthony Strong @AnthonyStrong]

Grass Shrimp "Salé e Pepe" w/ stridoli, (super sweet Italian grass) and garum vinaigrette

[Anthony Strong @AnthonyStrong]

Speaking at mission high school for career week, hope I don't get shoved in a locker! #memories

[Anthony Strong @AnthonyStrong]

Emu egg custard, fava beans (weird right? I swear they're real!), and pecorino di fossa.

[Anthony Strong @AnthonyStrong]

Emu eggs!

[Anthony Strong @AnthonyStrong]

And warm Citron Pannetone, fior di latte gelato, and vin santo caramel

[Anthony Strong @AnthonyStrong]

Tonight's dry-aged standing rib roast