Introducing our new vegetarian entrée. Broccoli and Walnut Pesto Bucatini with roasted tomatoes, broccoli and parmesan cheese. Vegan? We've got you covered! We didn't put cheese in the pesto so we can easily leave it off for you.
Happy Hour Monday - Friday from 3pm-7pm and will be available in the bar and dining room. $5 featured red and white wine, draft beers and $5 call liquors.
Today we celebrate 4 years since our grand opening. Thank you so much to all of our guests and neighbors who have supported us throughout the years. We look forward to many years to come.
Beef meatloaf with house made sweet and spicy ketchup. Mashed potatoes and gravy. Just like momma used to make! You can only get it at Artisan's Table every Monday.
It's Shrimp'n'Grits Saturday! Shrimp and gruyere grits with chorizo sausage and a brown butter cream sauce. You can only get it at Artisan's Table every Saturday!
It's Fried Chicken and Waffle Friday! A buttermilk battered fried chicken breast and a pearl sugar belgium waffle with honey-sriracha syrup. You can only get it at Artisan's Table every Friday.
Check out our selection of local brews! We have Orange County Brewers' "Warrior Citra" IPA, Orlando Brewing Company's Organic Blonde ale and "Right On Red" red ale, and Crooked Can Brewing Company's "Mr. Tractor" kolsch.