Is your product ready for the biodegradability challenge? Our lab offers OECD 301F testing to help you meet regulatory requirements and demonstrate your commitment to sustainability. Contact us today to discuss your specific needs. #OECD301F#biodegradability#Sustainability
Is your product ready for the biodegradability challenge? Our lab offers OECD 301F testing to help you meet regulatory requirements and demonstrate your commitment to sustainability. Contact us today to discuss your specific needs. #OECD301F#biodegradability#Sustainability
Introducing the next EcoPlastiC partner: @AvecomNV! 👋
Based in #Ghent, #Belgium 🇧🇪 this team of female to male ratio 5:1 leads in microbial #biodegradation and #biosynthesis for sustainable solutions and works closely with industry to develop innovative biobased products. 🆕
🎥 Don’t miss the video of @kimwindey our partner from @AvecomNV as she presents their valuable contribution to the @_EcoPlastiC_ project!
👩🔬♻️Together with @FCTNOVA, they are developing products that can enter effectively the #cycliceconomy!
Watch it now 👇
New pilot plant installed in @AvecomNV for the biodegradation of pretreated PET. The pilot is able to achieve over 90% of biodegradation of this plastic compound in batch fermentations. Further research will be conducted at Avecom.
Een van de absolute toponderzoekers die de @UGent rijk is, em. prof. Willy Verstraete en UGent-alumna dr. Valerie Trouet (@epispheric) ontvingen vandaag zeer terecht een eredoctoraat van Wageningen University & Research (@WUR). Prachtige zitting. Hulde en diepe buiging.
We're getting ready for our first General Assembly: 25 January in Valencia at @aimplas facilities!
EcoPlastiC partners @ait_research@AvecomNV@FCTNOVA@IMGGE@KTHuniversity will discuss plans for work packages... and much more! 🧪
More details here:
🔗https://t.co/xoL8l95gaV
Interesting discussion was held on the participation in EU RDI funding programmes from #SME Avecom! Which factors, do you think, make the #project#successful on EU level??
Join us online at the INGREEN workshop 'The Milling Multiplier Effect: Developing the next generation of bio-based ingredients for consumer products'
📅 28 September 2022
⏱️ 10:30-11:45 GMT
🌐 https://t.co/2BH5lopdKt
@narinderbains1 @ActivatecLtd@smurfitkappa@barillagroup
@MathiasDeClercq Het Gentse @AvecomNV heeft een innovatie in portfolio om blauwalgen op een duurzame wijze te bestrijden: https://t.co/edpE0Ngdhe @stijnboeren
Kunnen we op een duurzame manier hoogwaardige eiwitten maken van groene energie en CO2? @stijnboeren van @AvecomNV vertelde op het #FoodForwardEvent hoe bacteriën een oplossing bieden. Power to protein! 👉 https://t.co/JBn5y5ijq1