Rohit Kasare

Curious #bartender, exploring the limits of bartending in India. Spirited #Foodie. @ManUtd fan. @veenwaters

[Rohit Kasare @BarPatriot]

In India when a television, desktop or any appliances don’t work we unplug them for few minutes and then they just absolutely work fine.
Almost everything will work again if you unplug it for few minutes, including you.

#unplug #IncredibleIndia

[Rohit Kasare @BarPatriot]

Dady enters to dominate convenience store shelves . #cocacola to launch it's first alcoholic product in Japan today. #chuhai #shochu #lemondo

[Rohit Kasare @BarPatriot]

From Grain to Glass..
It undergoes a unique process of distillation, you can feel it through your sip.
#jamesons #irishwhiskey

[Flair-O-Logy @FlairologyIndia]

Workshop on bartending innovation at @AUROUniversity, Surat by expert @BarPatriot and master bartender Anuj Negi . Students also got the exclusive chance to know about the innovative concepts developed by @FlairologyIndia.
#falirologyIndia #bartending #Concepts #drinks

[Rohit Kasare @BarPatriot]

Over the years I have learned that what is also important about a cocktail is the glass carrying it.
#traditionalgetup #innovativecocktails

[Rohit Kasare @BarPatriot]

No doubt on TC's passionate work, Mumbai locals collected 100 crores fine for ticket less travelling in last year. I hope Mumbai's lifeline receives improvements.
#memumbaikar #mumbailocal

[Rohit Kasare @BarPatriot]

Bitch with good body.
This Australian label should do very well in Indian Wine Market.
100% Grenache from Barossa with plenty of body.
Gift it to someone special 😎😜
PC : https://t.co/VqmFH9WskK

[Rohit Kasare @BarPatriot]

When life hands you pineapples surprise it by making Pinacoladas.
A twist to classic
#Bacardilove @BACARDI

[Rohit Kasare @BarPatriot]

LoireValley also produces worlds most powerful #blackcurrant used in making of this aromatic liqueur @cremedecassis by @GiffardLiqueurs

[Rohit Kasare @BarPatriot]

Too cute to spook
#happyhalloween
The only fear is "fear"
@KAHTEQUILA @FlairologyIndia

[Rohit Kasare @BarPatriot]

A day back to basics
Practice makes Progress
#shakingstyle #weddingcocktails

[Flair-O-Logy @FlairologyIndia]

Wooho! Our ex-students & present trainers - Gisella Dsouza & Manish Solanki have been shortlisted for the Mumbai round of Barcardi Legacy!

[Rohit Kasare @BarPatriot]

I can't control everything in my life,
but I can control what I put in my cocktail.
It's simple great ingredients make great cocktails.

[Flair-O-Logy @FlairologyIndia]

What's brewing in? At Flairology we have Head Brewer as a guest Trainer coming to demystifying the trend of craft beers and Brewery #beer

[Rohit Kasare @BarPatriot]

Seasonal vegetable turned to a cocktail ingredient.
This nut is not a nut#shingara #cocktailidea #streetfood #healthyingredient #flairology

[Rohit Kasare @BarPatriot]

@HemantOberoi1 @thc2017 Chef you are epitome of Success

[Rohit Kasare @BarPatriot]

With one who brings soul to his food @HemantOberoi1 @THC2017

[Flair-O-Logy @FlairologyIndia]

Pankaj Kamble's secret recipes with just 2 ingredients at a Mixology Masterclass! at @TajMahalHotel
https://t.co/77RJL0efTL

[Bartender Training @bartendercanada]

Around the world, beer consumption is falling https://t.co/3U93Iww1YP #brewing

[Flair-O-Logy @FlairologyIndia]

Mixing fun with learning!
#MannequinChallenge