Beef Farmers of Ontario (BFO) represents 19,000 farmers by advocating in the areas of sustainability, animal care, environment, food safety & market development
Beef Farmers of Ontario are proud to be a platinum sponsor of the 2026 Ontario Central West Beef Tour! This event brings communities together to tour farms, learn from guest speakers, and enjoy delicious Ontario beef!
It was a perfect night for a pasture walk! A great opportunity to learn from other producers, and to see pasture management and soil health strategies in practice. Congratulations to Brussels Agri Services on another successful event. @BrusselsAgriSrv
Nominations are NOW OPEN for the DLF Pasture Award!
This is an excellent opportunity to recognize individual producers who are doing an outstanding job of pasture management.
If you know a friend in the beef or sheep industry who should be recognized, nominate them TODAY!
⏰Reminder: The comment period for the Draft Beef Code of Practice is closing soon! BFO will be submitting comments informed by feedback from our Cow-Calf and Feedlot Committees, and we encourage all ON beef farmers to share their perspectives as well. https://t.co/EE7BMK1GCl
We are thrilled for our 5th Annual OBYA Tour to be visiting farms in Lambton County!
Registration is now open using the following link https://t.co/R3uogzIZWx
As we head into the weekend and prepare to celebrate Ontario’s Local Food Week, we want to extend our sincere thanks to all MPPs and their staff who joined us for our 18th Annual Queen’s Park Beef Barbecue this week. Read more about our day: https://t.co/JMIaJLxcbD
The @BeefFarmersON’s annual Queen’s Park BBQ is a great opportunity to celebrate our hard-working beef farmers and enjoy some of their incredible, Ontario-made products.
On May 13 and 14, AgScape hosted a two-day thinkAG Career Competition at St. John Henry Newman Catholic Secondary School in Hamilton where 800 grades 7-8 students had the chance to learn about Ontario’s agriculture and food system from industry experts and discover rewarding careers in this thriving sector.
Thank you to St. John Henry Newman Catholic Secondary School for partnering with us for this event! We also want to extend our appreciation to our dedicated volunteers from Worm Wrangler, @OntarioPork, @GrainFarmers, @OntarioFarms, @4HOntario, @GetCracking, @GayLeaFoodsCoop, @DairyMuseum, @OntarioDairy, @BeefFarmersON, @niagaracollege, and @PremierEquip1. Thank you for your work in shaping the next generation of agriculture and food leaders in Ontario!
#thinkAG @AITCCanada@HWCDSB
BFO President, Jason Leblond, provided opening remarks at the Resilient Canadian Beef: Research to Advance Canada's Beef Sector event. The day included collaborative research highlights, discussions to build connections & an Ontario Beef Research Centre tour. @BeefGuelph
Expanding market access for beef in a Mercosur trade deal would have immediate consequences right here in Ontario. We support trade, but it must be fair. Thanks to MP @AlexRuff17 and Grey & Bruce County Beef farmers for their support 🔗 Learn more: https://t.co/M5S4G9sIrx
See fencing in action at our Demo Day at the Grey Dufferin Community Pasture. RAPPA & @rangeward will be there to show you their fencing systems, followed by a drone seeding demo from @wonderfullinc.
More info at https://t.co/lchnBaIDLT
@AAFC_Canada#SustainableCdnAg
As Canada approaches the final round of Mercosur trade negotiations, Canada’s beef producers are sending a clear and united message to the federal government: do not sacrifice Canadian beef in a rushed trade deal.
The Canadian Cattle Association (CCA) and the National Cattle Feeders’ Association (NCFA) @NACattleFeeders, together representing all beef producers in Canada, strongly oppose the inclusion of beef market access in a potential Mercosur agreement. The organizations are calling on the Government of Canada to stand firmly with Canadian ranchers and cattle feeders and ensure Canadian beef is not used as a bargaining chip.
Read the full release at https://t.co/v9qgCuiL95
What’s the Value of a Code of Practice?
Hear from some of the NFACC Beef Cattle Code Update Committee members: Matt Bowman, Dr. Mike Jelenski, and Dr. Karen Genswein.
Visit https://t.co/KyGMyhS2r6 to participate in the public comment period.
https://t.co/3977pXE7CE
Wrapped up the 2026 BUILD Leadership Program in Toronto! Advocacy training, great discussions with ag leaders, a Queen’s Park tour, and insights from political leaders—ending with a thoughtful conversation on media and public life. A strong finish to an inspiring experience!
There are only a few days left to join Ontario's Risk Management Program! Farmers have until April 30 to submit an application or make coverage changes. To learn more about RMP visit https://t.co/cezfKOUrhy
🌎 Happy Earth Day!
For many Ontario beef farmers, stewardship is just part of the job.
At @VanFarms, it’s in the day-to-day, making better use of feed and caring for the land.
That’s what earned them the Environmental Stewardship Award in 2025.
🎥 https://t.co/WZtpsv3S61
Good news! 🗞️ Northern Ontario provides a unique opportunity for beef and livestock production in the province and we look forward to learning more about this announcement. #BeefNorth
Ontario is taking action to #ProtectOntario by proposing to keep Ontario farmlands under local ownership and unlocking the full agricultural potential of the Clay Belt region.
Learn more: https://t.co/a0qQJ8SVU8
#OntAg