A fine brandy from California expertly blended and balanced by @jeffreymbell & @thomaspastuszak to elevate the craft of cocktails. Must be 21+ to follow.
A sip of the Harmonious Fall, a clarified milk punch by Giuseppe Santochirico, conjures up warm memories of festive homemade pies.
Read the full recipe on Facebook: https://t.co/gFBVe4Hv6q
Congrats to all the bars on The World’s 50 Best Bars list. We salute your hard work and achievements.
Repost: The World’s 50 Best Bars 2019! Feast your eyes on the world’s top drinking destinations. #Worlds50BestBars#50BestBars#Bars#Bartender#Cocktail#Awards
Brandy, a Spirit for All Seasons.
We are excited to have successfully launched our inaugural Brandy Salon at The @DeadRabbitNYC, which showcased Brandy’s versatility in year-round cocktail applications.
Excited to launch our inaugural Brandy Salon today. Watch @JillianVose mix up the Center Stage
1.5 oz BERTOUX
0.5 oz Rhum JM VSOP Agricole
0.5 oz Cardamaro
.25 oz Dried Apricot Syrup
2 dashes Bittered Sling Clingstone Peach Bitters
1 dash Walnut-Infused Ango
The perfect summer sipper.⠀
A crisp #BERTOUXBrandy Shandy by Jeff Bell and Mikey McFerran. ⠀
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1.5 oz BERTOUX Brandy⠀
0.5 oz fresh lemon juice⠀
0.25 oz fresh ginger juice⠀
0.75 oz simple syrup⠀
4 cucumber slices⠀
Witte beer, to top