This weekend's special is Bang Bang Shrimp:
Fresh caught shrimp sautéed in a zesty sweet onion chili sauce.
$9.50 @ Brickyard Hollow https://t.co/f1EqRbEamU
Today’s Special:
The Alice: Mustard BBQ pulled pork, bacon, caramelized onions, along with sliced dill pickles on a sub roll topped with cheddar cheese and chipotle aioli.
$15
Paired with the Brickyard Common! https://t.co/WM1ASwLzfX
Chili Macarrones: Housemade chili tossed with cavatappi queso topped with blended cheese and corn salsa. Served with tortilla chips.
$15.
Best paired Latchstring DIPA! @ Brickyard Hollow https://t.co/keRbneY2iG
Today's special is:
Ginger soy Brussels sprouts tossed in peanuts with a Tamari, ginger, and chili sauce - $9 @ Brickyard Hollow https://t.co/wwHUWelPY6
February Pizza Special of the Month: Tropical Banh Mi (Pork kimchi, pickled vegetable, pineapple with sriracha aioli) @ Brickyard Hollow https://t.co/eq7mDiMY5c
Soup of Day - Tocino Frijoles! A Southwest bacon and bean soup with tomato, vegetables and chicken broth. Topped with fried tortillas and scallions. Perfect for a snowy day! @ Brickyard Hollow https://t.co/n4P9tDoxmd
Weekend Special! Pork Bahn Mi sandwich on a baguette with a lemongrass aioli and pickled vegetables! Only at the Yarmouth location. @ Brickyard Hollow https://t.co/AvFwWshYJP