Grazing table for a surprise 50th birthday: Sussex ham was the hero, supported by tarts, pies & Scotch eggs. Seasonal salads, breads, Dips & pickles rounded everything out. And some festive puds of course! #Brighton#Hove#grazing#food
Bowl Food with the flavours of the Levant for some of our favourite repeat clients: Saffron Sussex Chicken, Whipped Feta & Slow-Cooked Courgette; Hampshire Venison Meatballs w/ Tabbouleh & Roasted Peppers were a couple of faves. Sweet bowls & local cheeses to finish #food#sussex
40th birthday #grazing table, set up on our props, then we leave you to enjoy: Hand made Pork Pies, Roasted onion tarts, BBQ Chicken Thighs, Local salad & veg platters, Sos & Veg rolls, Humous, Olives, Bread. Carrot cake, Brownies & GF DF bday cake #Sussex#Brighton
Our last wedding of the season at the beautiful @MilwardsEstate - we BBQ-ed in the Autumn sunshine: Sussex Lamb Shoulder, Sticky Ribs, Free-range Chicken Thigh, Burgers, Griddled Corn. Local salad & veg platters. And a traybake table - big up the retro bakes! #Sussex#Brighton
Mediterranean inspired canapes for 100 at one of our last #weddings of the season at @FabricaGallery : Deep-fried olives, Spanakopita, Herby Chicken Meatballs, Mithriza & Mint Pies w/ Honey, Hummous Tostadas, Stuffed Vine leaves, Aubergine Feta Spring Rolls #sussex#brighton
Beautiful natural aesthetic at a #wedding we catered yesterday for 100 at @FabricaGallery - Vegetarian vibrant sharing platters (Curry, Tagine, Spanish stew), colourful grains & veg. Pudding Table of Dreams. Vintage wedding cake ππ #Sussex#Brighton#food
Wonderful #wedding@FabricaGallery yesterday, full of thoughtful touches. Food for 120 guests inc retro canapes, street food buffet, mini pudding table, wedding cake, cupcake favours, and evening food - menu on other socials (as too long to list here!) π #Sussex#Brighton#food
Eating under the trees at a special birthday party @GreenEscapeUK - #vegan#glutenfree delights inc Beet Coconut Soup with Cucumber Mint Salsa, Chickpea Pancakes with Slow-Cooked Tomatoes & Salsa Verde, Black Bean Mole, Quinoa Squash Pilaf, Slow-Cooked Aubergines #Sussex#foodie
Back for more forest fun today @GreenEscapeUK - BBQ delights inc Butterflied Sussex Lamb Leg, Sticky Chicken Wings. Served w/ Potato & Pea Salad & Tarragon dressing, Roasted Peppers w/ Sherry Vinegar, Griddled Corn & Chilli Lime Butter. Hearty traybake Pud #Sussex#brighton#food
Festival style 40th birthday weekend in the forest @GreenEscapeUK: Thai banquet Fri: Sweet & Salty Almonds, Poppadum baskets w/ green mango salad, Sticky black sesame rice, Asian Slaw, Coconut Meringue Towers w/Lemongrass Cream. Sat morn breakfast hampers too! #Sussex#Brighton
Bank Holiday weekend of Love β€οΈ. #wedding no 1 @FabricaGallery - Italian delights included Pea & Parmesan arancini, Panzanella, Heritage Tomato Caprese, Lamb Ragu, Caponata & Burrata. Italian pudding table - Pistachio Cannoli, Kitsch retro wedding cake #foodie#Sussex#Brighton
Wedding wondrousness @FabricaGallery - Fish & Chip Cones, Crab dips & Mini Tacos. Starter Antipasto platters. Sussex Fish Pies with veggie platters piled high. Luscious Lemon Tarts for pud, plus 3 tier wedding Carrot cake. English tapas buffet in the eve π #Sussex#Brighton
Cooking in a magical Bluebell wood yesterday at The Green Escape for a hen party with an Italian theme: Pea, Mint & Parmesan Bruschetta, Antipasto boards, Slow-Cooked Lamb Ragu, Caponata & Burrata, Pistachio Tiramisu....
Art & food combined in a beautiful way at Rapture: Live @FabricaGallery last night. We fed 100 hungry Bohemians a bountiful Moroccan buffet: Artichoke Tagine, Smoky Aubergine Tagine, Salad platters, Filo pastries, Falafel, mezze & pudding table of delight #Sussex#Brighton#food
I'm thrilled to be collaborating with @FabricaGallery and Rapture Live on Rapture: A Celebratory Gathering, 28th March, 6pm to 10pm. I'll be creating a bountiful Moroccan buffet to complement the artworks, soundscapes & talks. #art#Sussex#Brighton#foodie