Happy Easter from us ❤️
Wishing you and your family a joyous Easter celebration today.
#happyeaster#culinaryacademy#tarragonlagos @ Culinary Academy https://t.co/gqyz1Dzwqb
Celebrating @CAcademyNg our dining experience at Culinary Academy.
5 years of your support. 5 years of Nurturing the brightest culinary minds. 5 years of delivering 5 star service. 5 years of transforming the… https://t.co/bctpiJDU8u
On this special day, we celebrate Mothers around the world, wonder women, grandmoms, moms-to-be, and all mother figures!
Thank you for your love, strength and dedication.
Have a wonderful day! ❤️
#HappyMothersDay… https://t.co/Q7nAmUSLVf
Our Chefs in Training in Global Cuisine module.
•
Are you an aspiring chef?
A new Diploma in Culinary & Pastry Arts session starts soon.
Application Deadline is March 31st.
What are you waiting for?
✉️… https://t.co/vQG0b6MPlk
We teach our students the art of creating good food, the art of service and the art of creating the enabling environment to serve the food.
_
Are you an aspiring chef, baker, a food stylist, food writer, hospitality… https://t.co/MnNBJ0fTMQ
Pasta!!
Sign up for our Professional Chef Diploma to learn to cook like a pro or make it a date night at @CAcademyNg for a fine dining experience.
_
It is possible to love your dreams and/or satisfy your… https://t.co/Ob92YysRdN
There is no limit to what you can achieve.
_
It’s not too late to sign up for our Professional Chef Diploma or 1 week intensive cooking class this March.
Applications close soon ‼️
_
Calling all aspiring Chefs,… https://t.co/fQrAaRJNMH
Pasta!!
・・・
Are you planning on starting a food business, catering company, restaurant, up your culinary game or you just want to learn to make something new?
We love what we do and are ready to guide you all the… https://t.co/NjKi7o69y2
#fbf to dishes we loved to create.
Beetroot Medallion. Beetroot Mousse. Red Spinach. Orange Poached Salmon.
Are you dreaming of a culinary or hospitality career? Live your dream life in the hospitality industry… https://t.co/5ArlepjRsV
Take a short course for one week to improve your cooking skills. Give it as a gift to someone or send your domestic cook over or come learn for yourself!
_
We deliver qualitative education to our Professional Chef… https://t.co/VANSzgVT9b