Camellia Sinensis

Every spring our 4 professional tea-tasters travel Asia selecting premium leaves for Camellia Sinensis’ World famous catalogue. #thecamelliasinensis

[Camellia Sinensis @CamSinTeahouse]

Don't miss our 15% off sale! It ends today at midnight.

[Camellia Sinensis @CamSinTeahouse]

🎉 15% Off All Tea Studio Teas 🎉

The Tea Studio, our experimental factory in India, has just turned 2 years-old and we would like to celebrate it with you.

So from August 15th to 21st, enjoy our 15% off promotion on all Tea Studio teas.

https://t.co/AdIJsl9pFr

[Camellia Sinensis @CamSinTeahouse]

Our iced tea pitcher is also at 20 % off until July 31st! The perfect tool to prepare iced tea this summer. 🌱☀️

https://t.co/rBiV9tUJgm

[Camellia Sinensis @CamSinTeahouse]

The summer season is in full swing and we are celebrating the sunshine with 20% off on our iced tea blends and our glass pitcher from July 25th to July 31st.

Shop here: https://t.co/DHnU7Y7XVT

[Camellia Sinensis @CamSinTeahouse]

Our new iced tea blends are making fresh waves!

[Camellia Sinensis @CamSinTeahouse]

Have you seen our fresh new website? Let us know what you think!

[Camellia Sinensis @CamSinTeahouse]

The Gaiwan is an ancient Chinese technique ideal for tasting delicate teas such as white teas. Learn more about this method by watching this short video.

https://t.co/jmp1qS7MXN

[Camellia Sinensis @CamSinTeahouse]

The aromatic body of white teas is known to be delicate and fragrant. We often detect clover honey, edible flowers, fresh walnuts, freshly cut meadow grasses...Discover or rediscover two classics on the blog!

https://t.co/v2gpZ290R4

[Camellia Sinensis @CamSinTeahouse]

This true masterpiece in celadon comes to us directly from the workshops Mr Yen Wei En, a meticulous Chinese artist.This form of chawan is known as "Natsu Chawan" or "Summer Chawan" because matcha cools faster in a bowl with a large aperture like this.

https://t.co/95J9ruNjh8

[Camellia Sinensis @CamSinTeahouse]

Anji Bai Cha has been a team and clientele favourite for years. The explosion of concentrated aromas makes this tea one of the highlights of this year's selection. To be enjoyed in a gaiwan or with a small quantity of water.

https://t.co/fkK0Spn963

[Camellia Sinensis @CamSinTeahouse]

This year’s colourful pop-art style poster carries the excitement of our 2019 spring travels.

https://t.co/KlRrzTvYND

[Camellia Sinensis @CamSinTeahouse]

The customs and preparation techniques of tea vary from country to country as much as the teas. Discover the habits of the Chinese, Japanese, Taiwanese and Indians, and their preferences for making tea.

https://t.co/glMWImkktS

[Camellia Sinensis @CamSinTeahouse]

Things are heating up and few things are more refreshing than iced tea. Try the house blends we have put together for this summer including two new ones!

[Camellia Sinensis @CamSinTeahouse]

Our spring teas are rolling in. The Camellia team is going nuts tasting all of these fresh Spring delight and we are sure you just as eager!

https://t.co/pYwuYWgwqU

[Camellia Sinensis @CamSinTeahouse]

New! Geneviève Boudreault and Matthieu Huck understand the Art of Tea, they create work that blends functionality with nobility. This new cup is a perfect example!

https://t.co/QG1ywXrcEa

[Camellia Sinensis @CamSinTeahouse]

Matcha, the perfect companion for productive days!
What's your secret to keep focused all day?

[Camellia Sinensis @CamSinTeahouse]

New! Despite his young age he is now a prominent artisan who was awarded the status of master of pottery and crafts. Seeing him at work is a breathtaking sight! New teapots are now available online and in stores.

https://t.co/75kesG9con

[Camellia Sinensis @CamSinTeahouse]

Are you curious to taste our Tea Studio creations? We are quite proud of the result!

[Camellia Sinensis @CamSinTeahouse]

Marjoram, lemon Basil, raspberry leaves, calendula and rose petals... A colourful and tasty bouquet! Have you tried our Belle Humeur tisane yet?

[Camellia Sinensis @CamSinTeahouse]

New! An elegant teapot by Makiko, the complete the 'Vanille' collection. The cracked finish will evolve with each infusion as the tannins enter the cracks and enrich the overall finish.

https://t.co/eCl9jcbFdg