Cartwright's Modern Cuisine. Award-winning American cuisine · classic setting · Western ambiance · Wood-Fired Prime Steaks · Game · Fresh Seafood & Sushi
Just so you know what you’re missing if you don’t head to Cartwright’s tonight.... We have Humpback Shrimp from British Columbia and smoked lamb belly served with potato croquettes, buttermilk crema, chili emulsion and topped with dill and celery greens 🤤 🙋🏼♂️YES, PLEASE!
Happy hour just keep getting better and better around here! 🤩 •
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Starting TONIGHT through the end of summer our Happy Hour will be extended to make all of our hours happy! 😱
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Join us 4pm - 9pm for awesome drink specials and delicious snacks at the bar! 🤘🏼🍻
#happyhour
We just wanted to take a quick moment to give the biggest THANK YOU to everyone at @OrganicOcean for letting Chef Brett Vibber come along on his salmon adventure and for taking very good care of him! 🤩🐟🤘🏼 You guys rock!!
The #CarteBlanche was Chef Brett’s home for 2 weeks with the guys from @OrganicOcean including their fearless Captain Dane Chauvel 🤘🏼 You guys seriously rock!! #whatabeauty
You haven’t tasted fresh fish until you have had this absolutely AMAZING Quillback Rockfish and Spring Salmon that Chef @bvibber personally caught with the help of the #CarteBlanche @organicoceanseafood crew!! 🤯🤤🤯
@tapthatAZ did a podcast with Cartwright’s Chef Brett Vibber and @TamaraStanger about the wonders of Arizona food! CHECK IT OUT!!!! 🌵😎
https://t.co/OqOwPMvy88
Quick shout out for The City Creamery for joining in the fun for our bbq on Wednesday and for supplying all of the ice cream for our delicious desserts like our Deconstructed Wildberry Pie with their Honey Huckleberry Lavender ice cream 🤩🤩🤩
Let’s keep the BBQ going tonight with @jarenbates’ famous oak smoked half chicken with a grilled chorizo sausage, corn on the cob and brioche rolls with honey butter! 🤤
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Not to mention the house made Saguaro bbq sauce and Carolina bbq sauce! 🤯😍 #dinnertime#deliciousfood
Maybe some of us haven't yet, but @QCOliveMill is definitely where we want to visit. @CartwrightsMC uses their olives in their Caesar salad and it is DELISH! :-) So hey if you ever need any "taste testers" you know where to find me! (wink wink) https://t.co/bblBDDUCeS
It may be a little stormy outside but that’s why our cookout is INSIDE tonight, so have no fear!!! We are here and ready with the BBQ!! 🤩
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P.S. Just got a taste and HOLY SMOKES! Delicious is an understatement! More like a savory Smokey party in your mouth!! 🤤🤤
Cartwright’s & Chef Vibber are pleased to welcome Chef @TamaraStanger & @pillsburywineco for a true Arizona dining experience! From foraged ingredients to local farms & personal gardens, this will be a dinner you will not want to miss! https://t.co/F3TlDIr2td
Check out our Facebook and Instagram for pictures and updates from Chef Brett Vibber’s Salmon Adventure 2018 with @OrganicOcean waayy up in the Haida Gwaii! He’s got some hard work ahead of him for the next week!
A night of BBQ, ice cream and beer? Yes, please! Join us this Wednesday, July 11th for an evening of fun with visiting local chefs Kurtis Purdy, Malone Denver, Anthony Apolinar, @ThatBrewery beer and ice cream from The City Creamery all alongside our wonderful chefs too! #foodies