C & E Gastro-Import

Importers of food specialties from Italy, Spain and France. Our customers are high quality restaurants, canteens and delicatessen-shops throughout Scandinavia.

[C & E Gastro-Import @CEGastro]

Husk vores Festival des Fromages 3/10 i København, hvor du kan møde seks af vores leverandører og smage et kæmpe udvalg af de lækreste oste

[C & E Gastro-Import @CEGastro]

New tasty offers in September!
Danish: https://t.co/zaPFmxNs5n
Swedish: https://t.co/r3ERdslQMt

[C & E Gastro-Import @CEGastro]

Have you tasted our 26 new products from France? Everything you dream about: https://t.co/fXleKIxb8P

[C & E Gastro-Import @CEGastro]

Great grill offer: Italian, Spanish and French sausages + Iberico Bellota hamburgers: http://t.co/WAxdYtHzkw

[C & E Gastro-Import @CEGastro]

Great March offers in @CEGastro Denmark: http://t.co/JZOLycndh6 and @CEGastro Sweden: http://t.co/ZF877AVUcT

[C & E Gastro-Import @CEGastro]

MAGICAL MARCH! Read all about our new gourmet products at http://t.co/PEFstZTF8F (in Danish) and http://t.co/JqrIcdkcxJ (in Swedish)

[C & E Gastro-Import @CEGastro]

Great - and limited - offer on Italian cheese Goliardo 400 g, made with Barbera d' Asti!
DKK 95, SEK 110/kg. Hurry!

[C & E Gastro-Import @CEGastro]

Castillo de Canena just launched the world's first Spanish biodynamic olive oil at Biofach - and very soon you can buy it at @CEGastro!

[C & E Gastro-Import @CEGastro]

Did you know you can get fresh truffles delivered to your door, directly from France and Italy? Call us and you will have them the next day!

[C & E Gastro-Import @CEGastro]

Special offers in February on great sheep and cow's raw milk cheeses from Swedish dairy Oviken. Taste and try!

[C & E Gastro-Import @CEGastro]

Super offer on French Tomme from Buttay, half price! Get your own classic cheese at a great price! Limited number, so hurry!

[C & E Gastro-Import @CEGastro]

Happy new year from the Gastro-team!
Check out our offers in January!
Sweden: http://t.co/8f83b49dmV, Denmark: http://t.co/AXGnvQJ9XT

[C & E Gastro-Import @CEGastro]

We wish all our customers, friends, followers & suplliers a merry X-mas. Thanks for 2013, we look forward to 2014!

[C & E Gastro-Import @CEGastro]

Our Blu del Re cheese, matured in red wine, from Italian producer Carpenedo is on the front page of Culture magazine:http://t.co/0CYo1iV5Nw

[C & E Gastro-Import @CEGastro]

Terraliva olive oil called "Best monicultivar olive oil" in the Gambero Rosso guide and selected as among best 8 Italian oils by Slow Food!

[C & E Gastro-Import @CEGastro]

8 great news! Swedish bio cheese, French saucissons, Swiss Appenzeller, Italian fruit jam with brandy and lambrusco & chocolate with orange!

[C & E Gastro-Import @CEGastro]

Article on Spanish olive oil in the November issue of Wine Spectator with Masia el Altet, Marques de Valdueza + Castillo de Canena!

[C & E Gastro-Import @CEGastro]

Special & limited edition! The Danish biological dairy Knuthenlund has created a sheep milk cheese just for us, matured for 16-18 months...

[C & E Gastro-Import @CEGastro]

Nice November news! Spanish vegetable soups, serrano ham & sliced products, grignotons with roquefort, Rondo cheese from Piemonte...

[C & E Gastro-Import @CEGastro]

Remember to check out our new offers in November in both DK and Sweden...duck, foie gras and everything else you need for a tasteful Autumn!