Find six brilliant recipes from @Chef_Kuba in this feature! If you're looking to experiment with classic Polish flavours in the kitchen, these are the dishes you need to try 🤩
In association with @PolandTravel_UK
https://t.co/OAvmBv9ECQ
What a dreamy dessert! This tipsy cake from @Chef_Kuba is made from challah filled with bilberries, a close relative of the North American blueberry, cooked in a pool of vodka-infused cream 😍
In association with Poland Travel.
https://t.co/qo42pIAA9S
Polish food is finally being recognised by the likes of Michelin thanks to a new wave of restaurants & producers out to demonstrate the full potential of Polish gastronomy. We visited Poland with @Chef_Kuba to learn more:
In association w/@PolandTravel_UK
https://t.co/YVaFcFwvSf
Ok not long now - get those entries over the line by the weekend! Just hit #send You could be the next UK National Chef of the Year. Up there with the amazing past winners. So get that entry in now chefs. You won’t regret it!
Two of spring’s most beloved ingredients – wild garlic (in the form of a buttermilk tzatziki) and beautiful spears of griddled asparagus are served with kid goat in this recipe by @Chef_Kuba 💚
https://t.co/tX6SuLX4sM
Three of NHC's Hospitality & Catering students created a dining experience to remember through their 'Celebration of Polish Cuisine & Culture' night at @HartKitchens, supported by @Chef_Kuba 👨🍳
Read more about their amazing work: https://t.co/P1uaVdEuwG
Thank you @N_HertsCollege for a wonderful culinary feast of modern Polish cuisine!
Congrats to young chefs, Mati and Kacper who made this night happen!
Many thanks to @Chef_Kuba and @AGascoigne77 for sharing their experience and inspiration!
Stunning Polish flavours @HartKitchens @N_HertsCollege this evening for our celebration of Polish cuisine with @Chef_Kuba
Many thanks for working with the chefs and inspiring the next generation 🙏 🙌
Briefing time with @Chef_Kuba and our @HartKitchens @N_HertsCollege chefs for our evening of Polish Cuisine. This promises to be amazing!! @Craft_Guild
Excited for tomorrow's guest chef evening. Great opportunity for our @N_HertsCollege students to cook alongside a previous @Craft_Guild National Chef of the Year winner @Chef_Kuba preparing, cooking, and serving authentic Polish cuisine.
A full @HartKitchens restaurant, too!!
Tomorrow, we welcome @Chef_Kuba for our evening of Polish food. A great opportunity for our @N_HertsCollege chefs to work with a top professional & learn about Polish culture and cuisine.
Chefs Kacper and Mati seen here preparing the Level 3's for a fully booked restaurant 👌