Vivian Howard

Mom, daughter, wife, cook, author & challenge-seeker from Deep Run, NC 🍴: @chefandthefarmer 📺: @achefslife 📚: #DeepRunRoots

[Vivian Howard @chefandthef]

If I were going to be home for Thanksgiving this year, I'd likely make one or all of these sides — cause sides are really the main event.
https://t.co/xZi2yC0qWp

[Vivian Howard @chefandthef]

It's been 48 hours since we launched our Country As Cornbread campaign to raise funds for hurricane relief in rural Jones County and almost 2,000 of you have purchased t-shirts. Thank you! Let's keep it going.
https://t.co/pcO08lq87G

[Vivian Howard @chefandthef]

Navigating dietary restrictions or changes can be tricky. Nutritional counseling is covered under most @bluecrossnc plans, and is a great resource for instituting a sustainable, healthful diet.

https://t.co/MZA1VuPC5B

[Vivian Howard @chefandthef]

Two are better than one. Combine two food groups for a more healthful, balanced diet. @bluecrossnc
https://t.co/3A9W0znlTR

[Vivian Howard @chefandthef]

There's no better time than tomato season to make Miss Lille's Kill Hungry from @chefsouth. We lightened it up a bit by adding some veggies with @bluecrossnc. Try this at home!
https://t.co/kK6Gxr7rKi

[Vivian Howard @chefandthef]

Just because school's out for the summer doesn't mean healthy lunches have to end. @bluecrossnc has my how-to tips here:
https://t.co/ncmuEMHgTu

[Vivian Howard @chefandthef]

We've made this black-eyed pea gravy at Chef & the Farmer for years. Check out how we lightened it up with mashed un-potatoes with @bluecrossNC.
https://t.co/HBttDxgt9Q

[Vivian Howard @chefandthef]

Every chef needs a good set of tools, but most of those you can find in your back yard in North Carolina. Check out the tools I use the most with @bluecrossNC
https://t.co/4GIT92Vq24

[Vivian Howard @chefandthef]

My dad has a "touch of the sugars," as he likes to call it. Check out how we made our spaghetti a little lighter with @BlueCrossNC.
https://t.co/MK0d6uvJaM

[Vivian Howard @chefandthef]

Vivian Howard encourages you to give $5 or more to improve childhood literacy in ENC https://t.co/yWg0f9RG5x https://t.co/1MZSMxwfpj

[Vivian Howard @chefandthef]

Join us for a special Baja Wine Dinner on Fri., Oct. 27th!
https://t.co/XmUoEh9m8S

[Vivian Howard @chefandthef]

Happy Labor Day! 20% off Sale on our Chipotle Apple Slather and our Tangy Peach Glaze. https://t.co/aN28BkiF2X

[Vivian Howard @chefandthef]

New towels designed by Kinston, NC. artist, Sara B. Smith. Get your towel while they last at https://t.co/QvouFAKxVj

[Vivian Howard @chefandthef]

FRENCH WINES DINNER: Join C&F Aug 11 as we welcome Laure Levesque • 4 courses with pairings - Tix: https://t.co/9MUKt6hHrx

[Vivian Howard @chefandthef]

SUMMER DINNER: WATERMELON! Join Chef & the Farmer on July 26th! Get details and tickets at >>> https://t.co/0ttwhGySFa

[Vivian Howard @chefandthef]

Happy 4th of July!
The Boiler Room is open 4:30pm to 10pm. 20% off Rubs & Sauces in our online Shop!! https://t.co/n1EdcxFsok

[Vivian Howard @chefandthef]

Save 20% this weekend on Vivian Howard's Rubs & Sauces in our online shop: https://t.co/7jrHbJzoUb

[Vivian Howard @chefandthef]

Join us & Andre Mack 6/26 for our MOUTON NOIR Wine Dinner! OREGON wines! Go to https://t.co/wMV3t1ujF6 @youknowmoutonnoir

[Somewhere South (from A Chef's Life) @chefsouth]

So many feels! 😍 .
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#redcarpet #daytimeemmys #achefslife https://t.co/cBeql3IDet

[James Beard Foundation @beardfoundation]

American: Deep Run Roots by @chefandthef, My Two Souths by @ashagomez and Martha Hall Foose, and Victuals by @ronnilundy #jbfa