Cecil describes his cooking style as NEW AMERICAN SOUL: Staying true to my roots infused with modern techniques I focus on my food embracing seasonality.
That tender slider game is strong 💪🏾 thank you @sacramentoblackchamber for letting us cater your networking event tonight!
Let @nashandproper cater your next event . [email protected] or https://t.co/vd59kRp0UW https://t.co/QehE1fY9tK
Good time’s getting back in front of the camera thank you @fox40news@downtownsac for the invite. Come check out #dinedowntownsac 1/13-1/23 for our 3 course meal for only $45 @ Nash & Proper https://t.co/royDAlRnnZ
Happiest Birthday to my lovely bride!!! You are the best thing that’s ever happened to me. Couldn’t imagine living life without you. Everyone raise a glass to my QUEEN 🍷 👸🏽🥰😍😘🥳🎂🎈🎊🎁 @ Sacramento, California https://t.co/Skk7CV2Q0T
What up all!!! Our final night is here in @cityofreno!!! Come eat that deeelicous @nashandproper Hot Chicken and grab some 🔥 ass drinks @playfield76 4pm-Midnight or SOLD OUT . It’s a vibe!!! @ Playfield 76 https://t.co/rMxZExU4W0