Connecting Ireland's chefs, sharing knowledge, improving skills, encouraging mentoring - and making the culinary industry a better place. JOIN FREE TODAY!
Owner @barralph and his team will welcome three guests into @houseofplatesx, Castlebar, and give them a taste of the excitement of a career in a professional kitchen. Register to be an Open Kitchen Host by clicking the link here: https://t.co/7AqmRpLbsT
#OpenKitchenWeek
By becoming an Open Kitchen host, you too can help to improve the perception of our industry. Join kitchens like @gra_chocolates in becoming an Open Kitchen Host clicking the link here: https://t.co/7AqmRpLbsT
#OpenKitchenWeek
"The Bear accurately portrays the restaurant business."
Melodramatic fiction or a true representation of the industry? Discuss 👇
#cheflife#chefnetworkirl#chefnetwork
This November 11th-17th, share YOUR craft with students and career changers interested in experiencing the excitement of a career in a professional kitchen first-hand for a day as part of #OpenKitchenWeek 2024.
Sign up via https://t.co/DIWPkDScQK
Interested in showing what it's really like to be a chef?
We're currently seeking kitchens for this year's #OpenKitchenWeek! Give students and career changers a taste of the excitement of #cheflife this 11th-17th November. Email [email protected].
We're on a mission to show just how exciting and fun working in a professional kitchen can be. Will you join us?
On May 21st we are holding a briefing session on what’s involved, fill out a short form here to express your interest: https://t.co/GUzwNYUanq
IT'S TIME TO APPLY FOR THE ADVENTURE OF A LIFETIME ! The Taste the Atlantic Young Chef Ambassador Programme is back.
Discover here how easy it is to apply: https://t.co/E9MkRxkvaM
Application deadline: 30 April.
@BordIascMhara@Failte_Ireland@wildatlanticway
IT'S BACK !
Applications are opening next Monday the 1st of April for the BIM Taste the Atlantic Young Chef Ambassador Programme in partnership with Chef Network.
Read More here: https://t.co/E9MkRxkvaM
#TTAYoungChef#EUinmyregion🇪🇺🇮🇪
Could a career in kitchens be for you? Sarah didn’t think it was for her. Now food has become her life’s passion.
Sarah Browne discuss's how she went from being an Architecture drop-out to a chef and oyster connoisseur.
Read here: https://t.co/Nom3GwrxjQ
We stand for inclusivity & diversity, & reject racism. Sending love & solidarity to all our valued colleagues & friends who may feel vulnerable, threatened or fearful in light of what took place in Dublin last night. We are here for you. We are 1 community. We are better together