How many chefs does it take to change a light bulb?
One to do it, and five others to tell him how they did it differently in their last kitchen.
#NationalTellAJokeDay
Today is #NationalTellAJokeDay so here are some of our favorites:
I cooked a medium rare steak for my friend and he said, βI like it well done.β I said, βThanks. That means a lot.β
You know, it's only #caviar if it comes from the Caviar Region of Russia. For real, though, caviar is harvested from sturgeon, traditionally from the Black and Caspian Seas. Otherwise, it's just roe. For #NationalCaviarDay, what's your favorite way to serve caviar? #cheflife