Chef With A Blog

A foodie source for the novice cook or the nuanced chef.

[Mark Woodley @MarkWoodleyTV]

This is what you get when you ask the sports guy to come in to cover a blizzard in the morning show.

[Chef With A Blog @ChefWithABlog]

Just posted a photo @ Dole & Bailey Inc https://t.co/Fxwduc7VPI

[Chef With A Blog @ChefWithABlog]

#blackouttuesday @ Boston, Massachusetts https://t.co/DkzLJ28i4b

[Chef With A Blog @ChefWithABlog]

Join us for another virtual fromage fiesta on Thursday, June 4th, at 7 pm, with Dole and Bailey’s Certified Cheese Professional, Dan McElligott, and Parish Hill Creamery’s Peter and Rachel. Each party kit includes 4… https://t.co/LrnNOWH5lh

[Chef With A Blog @ChefWithABlog]

Kitchen sink (freezer) paella with #palacios #chorizo, #shrimp, #chickenthighs , and peas. #iwishyoucouldsmellthis #homecooking #spanish #food #rice #dinnerathome #boston #cooking #foodporn #sexy #chorizo… https://t.co/eVxFpEB2hI

[Chef With A Blog @ChefWithABlog]

We make chicken parm, veal parm, and even (dare I say it) shrimp parm, but why not pork parm? That changes today! Leftover schnitzel gets some parm lovin’ with a schmear of richeeses #ricotta, muttipomodorousa tomato… https://t.co/KEli61xTLS

[Chef With A Blog @ChefWithABlog]

Prost! Traveling around Germany through food part zwei (2). Slow roasted #beelerspurepork #belly from @doleandbailey home delivery with celeriac purée, braised red cabbage with juniper and allspice, and red wine… https://t.co/WQ97lxFHYE

[Chef With A Blog @ChefWithABlog]

Traveling to Germany through food today. #beelerspurepork schnitzel with chive and brown butter spaetzle, and green bean salad with kale, raisins and mustard vinaigrette. #doleandbailey #foodhub1868 #german #food… https://t.co/fsYzYZQPAy

[Chef With A Blog @ChefWithABlog]

I want my baby back, baby back... Lucki 7 Farms baby back ribs, oven sweet potato “fries”, braised greens. #babybackribs #bbq #sauce or #dryrubribs #dinner #bostonfoodies #foodhub1868 @ Boston, Massachusetts https://t.co/TtrZtxGAIK

[Chef With A Blog @ChefWithABlog]

It’s a pasta kind of day. Shredded duck, shiitake, and campanelle pasta with kale, carrot, pine nut and parm pesto. #tastyduck #jurgielewicz #pasta #dinner #rainydaymeal #kale #pesto #homecooking #bostonfoodie… https://t.co/Sh1zNJxFsL

[Chef With A Blog @ChefWithABlog]

Pretending I’m in Paris tonight. tastyduck roasted leg, pink peppercorn massaged kale, and beet salad with got cheese, mint and tarragon. Bring on the wine!! #jurgielewicz #duck #parisianfood #homecooking… https://t.co/3TFIh9XcEw

[Chef With A Blog @ChefWithABlog]

Join Dole & Bailey’s fromage fiesta on Saturday, May 2nd at 7 pm! Our Certified Cheese Professional, Dan McElligott (@danpmc94), @oakandrowan Exec. Chef Michelle Boland (michelleboland), and Jumi Cheese’s Sam Frank… https://t.co/JJIxd7ZcNf

[Chef With A Blog @ChefWithABlog]

Bringing the steakhouse inside the home! #foodhub1868 #steak #dinner #steakhouse #favorites #beef #tenderloin #filetmignon #roastedveggies #mushrooms #potatoesarelife 🇮🇪 #stayhome #stayhealthy #homecooking @ Fort… https://t.co/zyKmpuKop8

[Chef With A Blog @ChefWithABlog]

https://t.co/lmgmpuKGcG now has online ordering for home delivery! Place your order by hitting “Click Here to Shop” or DM me for the boxes, add-on options and more. Also debuting this week, #cincodemayo and #mothersday… https://t.co/29Yqzdkzzi

[Chef With A Blog @ChefWithABlog]

Korean-ish, bibimbap-ish rice bowl with @doleandbailey Chef Signature Butcher Blend ground beef, ALL the #gochujang because that’s how I roll, and a bunch of veg (kale, snap peas, carrots, bell pepper). Top it with… https://t.co/o6h9rhgSYz

[Chef With A Blog @ChefWithABlog]

A little post-Easter celebratory lamb with minted heirloom tomato salad, grilled asparagus with Bonde D’Antan goat cheese. #easterdinner #springlamb #goatcheese #catellibrothers #foodhub1868 #doleandbailey… https://t.co/qSX9Wr06FD

[Chef With A Blog @ChefWithABlog]

Give your loved ones a big squeeze from afar and your affection could double back. Dole & Bailey is offering The Virtual Hug contest: 1. Purchase this affordable box of comfort foods, 2. Post a meal created from the… https://t.co/Y4yztIYffd

[Chef With A Blog @ChefWithABlog]

The beauty of using tools to compose metal tunes. #music #metal #MetalHead @Toontrack @GuitarPlayerNow @drummagrocks

[MooheesMetal @MooheesMetal]

Been using @Toontrack #DrumsofDestruction @JoshWilburMusic #EZX adding drums to a few riff ideas; really like #SinandtheDry kit samples along with #HardcoreMidi https://t.co/4RanS6fB9V

[Chef With A Blog @ChefWithABlog]

Vineyard vacation...

[Chef With A Blog @ChefWithABlog]

@KathleenRush @MartinJarmond @purcellgallo @patrickpurcell2 😲