So cold out there! Fingers are frozen. I am still harvesting, this season has been terrible. Never harvested so late. Mostly hots and superhots getting picked right now. Got a bunch more to go still.
We are clearing out our shelves ready for the 2024 harvest. 40% off all our seeds😲! Sign up to the newsletter to get your discount code. Hurry, discount ends on Wednesday 4th September. https://t.co/6JyW896DJH
🔥 Massive Seed Sale Coming! 🔥
Chilli harvest is near, and we're making room for new varieties!
🌶️ Premium seeds, great prices
🌱 All seeds viable
💥 Newsletter subscribers get first dibs!
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#ChilliChump#SeedSale
Will you be going to the Great Dorset Chilli Festival? If the weather is as good as today, it is going to be incredible! 🔥🌶️🍻 @GrtDorsetChilli
https://t.co/NvlZwWGBL9
Prepping our beautiful Victoria plum tree for a better harvest next year. Pruned many of the branches already. Now prepping the ground around the base. Adding fresh compost and a covering of wood chips. Will be using next year's harvest in my One Punch Knockout hot sauce! 🌶️🥵☀️
30 Minutes to go until the July Livestream. We have a Stay Spicy recipe book giveaway, and something a bit special if you are going to be near Munich in a weeks time! https://t.co/mbJCSAY0Wu
@wardy89@napoleongrill The new outdoor kitchen is for a new video series I will be doing. And to help with some of my hotter sauces....do them outdoors and save my lungs!
@wardy89@napoleongrill Building out an outdoor kitchen, so looking at a built in. And the Weber Genesis has seen better days. It's been a good run though, about 13 years.
Want some ideas for your own irrigation system? Have a look at my walk through video, and step-by-step guide while I build out the automation and irrigation in the new greenhouse. https://t.co/wrCgKRgeLd