A knight in a silver cardigan.
Massive nerd.
Team Lead Technician @KGS_Science (views my own and all that).
Optimistic pessimist.
Blathers is my spirit animal.
#TECHOGNITION returns on Firday 13th March 2026 - less than two weeks away! Full details at: https://t.co/ObLT5CyPqT
Like and RT this post and we'll choose 10 winners at random at noon this Friday 6th March who will each receive a badge and some stickers. Good luck!
@labtech666@LabLogger_Sci My job tomorrow. I've been putting the prep room back together after some building work and tactically left the admin 'till last.
Join us and thousands of UK school & college technicians next Thursday for our 8th annual #TECHOGNITION event which showcases and celebrates their essential contribution to education. https://t.co/ObLT5CyPqT
Last year I went to Kandersteg in Switzerland. There were plenty of helicopters buzzing around. There was a hotel/ice cream parlour/cafe up high. Didn't even think about it. https://t.co/kR0PpBddaX
Perhaps none more surprised than me that they invited me back for a 2nd year of glass manipulating fun.
(Been a tech for 18 years and this is the first CLEAPSS mug I've managed to pick up myself πβ)
Come work with me in Kingston. 40 hrs/pw, TTO (35 weeks). Free lunch. Good team. Nice Teachers. Well resourced.
Science Technician - Eteach
https://t.co/0CeXNcaZPB
@ScietechSmith Pop a kettle on to boil with your water of choice.
Weigh out the required mass of starch and add it to your beaker.
Add a little bit of cold water to make a paste.
Add the freshly boiled water with stirring until it's clear.
Top up with cold water to the final volume.
Done!