Chicken Biscuits

FTW FML

[Chicken Biscuits @ChknBiscuits]

Chef's Kiss

[Chicken Biscuits @ChknBiscuits]

Sardinia

[Jeremy Gillon @jeremygillon]

Ethical Dining at Its Best

At Restaurant JAG, we stand for ethical cultivation and animal husbandry. We partner with like-minded suppliers to ensure your dining experience is both delicious and sustainable. Join us in our mission at STPI Robertson Quay.

[Jeremy Gillon @jeremygillon]

Seasonal Treasures at Restaurant JAG

Our kitchen gathers unique vegetal recipes with each passing season. At STPI Robertson Quay, we bring you the most exquisite finds, crafting dishes that pay tribute to nature's bounty. Experience the 'Vegetable Journey' with us.

[JAG @restaurantjagsg]

Wine and Dine at Its Finest

At Restaurant JAG, we believe in the perfect wine pairing. Let our WSET Level 3 trained team guide you through an exquisite wine experience that enhances your meal. Join us for a night of fine dining at STPI Robertson Quay.

[JAG @restaurantjagsg]

Personalized Dining for Every Guest

At Restaurant JAG, your dining experience is our priority. We cater to dietary restrictions, preferences, and even specific ingredient exclusions. Join us at STPI Robertson Quay for a tailor-made culinary journey.

[Unleashed DM @unleasheddm]

Reposted @papistacossg

We think you are special and deserve the happiest happy hour in town! Papi's Happy Hour is DAILY from 12-7pm! Enjoy $10 frozen margaritas, wines, draft beers & spirits at any of our three locations. Come thirsty amigos! Salud!

[Jeremy Gillon @jeremygillon]

Ethical and Sustainable Dining

At Restaurant JAG, we partner with suppliers who share our values. We're committed to ethical cultivation and animal husbandry, ensuring that your dining experience is not just delicious but also responsible.

[Jeremy Gillon @jeremygillon]

Dine in the Heart of Nature

STPI Robertson Quay offers a unique dining experience surrounded by greenery and bathed in natural light. It's like dining in a countryside garden in central Singapore. Join us for a meal you won't forget.

[JAG @restaurantjagsg]

Discover the Magic of Vegetable-Centric Dining

Join us at STPI Robertson Quay to experience Chef Jeremy Gillon's artistry. He's known as the 'vegetable whisperer' for a reason, turning vegetables into culinary masterpieces. Your taste buds will thank you.

[JAG @restaurantjagsg]

Experience an unforgettable culinary journey at Michelin-starred Restaurant JAG, now nestled in Robertson Quay. Delight in exquisite vegetable-centric découverte menus and breathtaking natural surroundings. Your veggie adventure awaits.

[JAG @restaurantjagsg]

Dine Amidst Nature's Embrace at STPI Robertson Quay

Restaurant JAG's new home offers a countryside garden ambiance in the heart of Singapore. Enjoy an immersive dining experience surrounded by greenery and bathed in natural light. Discover the magic of Robertson Quay.