ClioBoston

Modern cuisine from James Beard Award winning chef @KenOringer; Best Newcomer of the Year (Gourmet); America's Best New Restaurant (Esquire).

[ClioBoston @ClioBoston]

Construction is underway at UNI 2.0 - follow @UNIBoston for updates and reopening information! cc @KenOringer

[ClioBoston @ClioBoston]

Follow .@UniBoston for up to the minute information about the expansion & reopening!

[ClioBoston @ClioBoston]

Final service at Clio tonight. Thank you to all who celebrated, laughed, cried and dined with us over the years! #CelebrateClio

[ClioBoston @ClioBoston]

One of earliest reviews in @bostonglobe from 1997! #CelebrateClio

[ClioBoston @ClioBoston]

Wishing everyone a very Merry Christmas!

[ClioBoston @ClioBoston]

Remembering @foodandwine winter tailgate circa 2009 with @KenOringer #MerryChristmas #TBT #CelebrateClio https://t.co/G5sTHK17w0

[ClioBoston @ClioBoston]

#CelebrateClio https://t.co/EG3iILTBnE

[Eater Boston @EaterBoston]

.@KenOringer reflects on 19 years of @ClioBoston, from alleyway goat roasts to flying côtes de bœuf. https://t.co/dVFpIBNBMp

[ClioBoston @ClioBoston]

"Clio is where I'd want to die eating." Quote from an early review in @esquire (November 1997) #CelebrateClio

[ClioBoston @ClioBoston]

As a thank you to guests, a special selection of wines from the cellar are avail @ an adjusted price! #CelebrateClio

[ClioBoston @ClioBoston]

Big shout out to all the amazing Chefs who came & conquered at the #CelebrateClio alumni dinner last night!

[Eliot Hotel @EliotHotel]

Behind the scenes @ClioBoston’s amazing alumni dinner. #celebrateclio

[ClioBoston @ClioBoston]

Thank you for being a part of this special night to #CelebrateClio !@ideasinfood https://t.co/mS4Zcu69eE

[ideasinfood @ideasinfood]

Huge thanks to @kenoringer for bringing the band back together @ClioBoston

[ClioBoston @ClioBoston]

Clio alumni reflect on @KenOringer 's flagship + a peek at the special 19-course dinner via @forbes https://t.co/jo0OszlM1L #CelebrateClio

[ClioBoston @ClioBoston]

Excited to welcome some amazing chefs back into the Clio kitchen tonight! Follow along @ #CelebratClio for #BTS photos and more!

[ClioBoston @ClioBoston]

Just a sneak peek of what guests can expect at tonight's #CelebrateClio alumni dinner... #yum #Boston https://t.co/plXKqtloxf

[ChefsFeed @chefsfeed]

"I didn’t know shit from shinola about this town." @ClioBoston, then and now. https://t.co/6AKpYNVg01

[ClioBoston @ClioBoston]

Clio classic dish: duck egg tagliatelle w/ aged Parmesan allspice & white alba truffles, circa 2005 #CelebrateClio

[ClioBoston @ClioBoston]

The dish that earned @KenOringer his win on @IronChefAmerica? Uni&Lobster Cassolette #CelebrateClio #FlashbackFriday

[ClioBoston @ClioBoston]

#celebrateClio https://t.co/4yi3AR3l2d

[BostonChefs.com @BostonChefsNews]

Alumni chefs return to @ClioBoston before it closes for a class reunion you can't miss. https://t.co/qhcYYkkFDA

[ClioBoston @ClioBoston]

#celebrateClio https://t.co/xBTLWE2j9y

[Improper Bostonian @theimproper]

Good Eats: Bid adieu to @ClioBoston w/ @kenoringer's black truffle fondue https://t.co/acY0csg0h5