CreativeAboutCuisine

From Russell Brown @RussellBCaC Consultancy, writing, photography, teaching, demonstrations etc. 20 years industry experience, held a Michelin star for 5 years.

[CreativeAboutCuisine @CreativeAboutCu]

@BrianTurnerChef @jamesmartinchef So good to see you back in the game chef!

[CreativeAboutCuisine @CreativeAboutCu]

@jamesmartinchef Fabulous to see! What a gentleman.

[CreativeAboutCuisine @CreativeAboutCu]

@AndyLynes Dedication to your craft beyond dispute!

[CreativeAboutCuisine @CreativeAboutCu]

@PaulAinsw6rth Booked next week, can’t wait!

[CreativeAboutCuisine @CreativeAboutCu]

@timhayward Both @walterrose1847 and @WarrensButchers consistently high quality.

[The White Horse Pub @TheWhiteHorsePu]

Ok we’re live on Kickstarter to try & raise £200k in a week to open @TheWhiteHorseCh
I messed up with equity crowdfunding so this is plan B!
All I ask is that you RT this message so as many people find out about our project as possible. Thank you everyone
https://t.co/F9fTNOTylw

[CreativeAboutCuisine @CreativeAboutCu]

@XantheClay I reckon the Waitrose essentials reduced salt/sugar is pretty good.

[CreativeAboutCuisine @CreativeAboutCu]

@XantheClay I had a recipe for pheasant pot roasted with cider and apple in Well Seasoned, just using the crowns it allowed accurate cooking. Finished with cream and whole grain mustard.

[CreativeAboutCuisine @CreativeAboutCu]

@nutsfood Tasty! Hope you are well chef.

[CreativeAboutCuisine @CreativeAboutCu]

@GaryUsher_ @TheWhiteHorseCh The legal side is so frustrating!

[CreativeAboutCuisine @CreativeAboutCu]

@fredsirieix1 Brilliant! 👏👏👏

[CreativeAboutCuisine @CreativeAboutCu]

@Hulstone @TonyRoddUK That’s completely insane, how are you supposed to absorb that🤷🤷

[The White Horse Pub @TheWhiteHorsePu]

Capital at Risk. Approved by @Seedrs

You’ve helped us in every crowdfund we’ve done.
We're here today because of you.
It’s that simple.
Now we’re asking... would you like shares in Elite Bistro?
Please take a look & as always thank you for your support
https://t.co/BSpOKhBjjQ

[CreativeAboutCuisine @CreativeAboutCu]

@XantheClay Thanks, I will take a look!

[CreativeAboutCuisine @CreativeAboutCu]

@Hulstone So challenging, just shouldn’t have to be thinking like that.

[CreativeAboutCuisine @CreativeAboutCu]

@XantheClay No, one I should look out for?

[CreativeAboutCuisine @CreativeAboutCu]

@JSommerin @MichelinGuideUK Congratulations all👏👏👏

[CreativeAboutCuisine @CreativeAboutCu]

@pamll0yd How sad.

[CreativeAboutCuisine @CreativeAboutCu]

Continuing on the citrus theme with a @campari and blood orange!