A #MICHELINStar is awarded to CTC, where chef-owner Alexandros Tsiotinis leads guests on an 11 course ‘Voyage’ which takes in Greece’s culinary history and blends bold flavours with subtle innovation
#Athens#Greece#MICHELINGuideATH#MICHELINStar21
ctcresto
CTC Restaurant and Alex Tsiotinis would like to thank Head Chef of Michelin Starred Pied A Terre - London, Chef Αsimakis Chaniotis for a great night!
#ctcurban#ctcresto#restaurant#gourmet#food#cuisine... https://t.co/rCcqQgWgmf
New month, new goals! Welcome March with a special 10 course menu, exclusively made by our Chef Alex Tsiotinis and the Head Chef of Michelin Starred Pied A Terre - London, Chef Asimakis Chaniotis.
Book your... https://t.co/NyQwhYFG3S
“Repost from Alex”Την πρώτη μέρα που ξεκίνησα να μαγειρεύω, ονειρευόμουν μια μέρα να με δεχτεί ένα εστιατόριο βραβευμένο με Χρυσό σκούφο, να μαθω πράγματα, να εξελιχθώ. τότε για μένα ήταν ένας μακρινός στόχος,... https://t.co/W0YklpXaay
Step by step the creation of a dish: Our signature dish, Opalys Chocolate 🍫 Namelaka with wild forest fruit jam, violet meringue and yoghurt
#ctcurban#ctcresto#restaurant#gourmet#food#cuisine... https://t.co/djX4etP3lo
Great Times with the greatest team!
Serving you at Kotzia Square, Athens, for 'The Food Market' event!
Funky Street food with our signature dishes & a special Christmas spirit!
CTC in Athens Streets! Join us!
📍... https://t.co/xIM5YlgyQI