Do you know of anyone who will be in our culinary program next year? Help pass the word along to have parents follow our page!
Here we release important dates, information and newsletters!
The 2023-2024 school year is around the corner and we are super excited!
.@CulinaryGbcca state winner Clay C. wowed the crowd at @RockwallChamber luncheon today with his leadership and poise. He thanked the community for supporting students as he and his team compete in nationals soon. He then introduced Dr. V to report on the State of the District.
We are excited to announce @GBCCA_RISD culinary team and the @MISDCULINARY management team as the Texas ProStart champions! We are honored to have them represent us at the National Invitational in D.C.!
Thank you to @raisingcanes for making this event possible. #TPSI23#NPSI23
We are excited to announce @GBCCA_RISD culinary team and the @MISDCULINARY management team as the Texas ProStart champions! We are honored to have them represent us at the National Invitational in D.C.!
Thank you to @raisingcanes for making this event possible. #TPSI23#NPSI23
Available now! In the podcast episode, Dr. V talks with @GBCCA_RISD principal and @CulinaryGbcca Chef Cody Hays and student Clay C. They talk about authentic learning experiences and integrating the A3 Management Learning process.
🎧 Listen here: https://t.co/lXhuy1KcLr
It’s competition season! Our FCCLA chapter went down to the FCCLA Region 3 Regional Leadership conference in Waco and competed in Food Innovations and Texas Cupcake Presentation!
Zoe Reeg placed 2nd in her category!
Jaime Reyna and Khaliah Stokes placed 3rd in their category!
We’re open for dinner service tomorrow 5:30 - 8:30, see you then!
We’ll be open again on 12/09, so you’ve got two chances to come get your favorite Crave Cafe foods!
Thank you to @CulinaryGbcca for the delicious lunch for our secondary principals! We are so grateful for our campus principals and the work they do supporting students and staff each day! #ItStartsHere