Corey Weitzel

Culinary Arts Teacher SHHS

[Corey Weitzel @CulinarySHHS]

Cheesesteak making in Full Effect!! South High Get Ready!!

[Corey Weitzel @CulinarySHHS]

Ackee and saltfish isn’t just Jamaica’s National dish; It’s also a favorite breakfast or brunch for Jamaicans. W/Jamaican Fried Dumplings. Jamar gave a taste of him family’s traditional. Great Job!!

[Corey Weitzel @CulinarySHHS]

Gingerbread House. They had a lot of fun. Great team building activity.

[Corey Weitzel @CulinarySHHS]

Another great day with these kids. They have worked so hard and I am so proud to be their teacher. #SHHSCulinary

[Corey Weitzel @CulinarySHHS]

The SHHS Culinary team did it again. Pumpkin Scones, Lemon Poppy Seed Muffins, Chocolate Chip Cookies & Kettle corn w/Chocolate. Fresh Blackberry & Raspberry water w/Lemon & Mint.

[Corey Weitzel @CulinarySHHS]

So very proud of this group. They have work hard and more importantly as a Team. Big first step…Next week New Challenge

[Corey Weitzel @CulinarySHHS]

Advanced students preparing for a sample menu on Thursday. I am so proud of this group and how hard they are working.

[Corey Weitzel @CulinarySHHS]

Advanced class working on their demo projects. Gnocchi w/Spicy 🌶 sauce, 5 spiced chicken & fried rice, Jerk Chicken & Rice, Seared Chicken w/Spanish rice and Queso.

[Corey Weitzel @CulinarySHHS]

Lunch @JsDiner1 great food all around. The Greek salad was great after a 30 mile bike ride. S’mores waffles, Chicken n’ Waffles and chicken souvlaki.

[Corey Weitzel @CulinarySHHS]

Showing off a little. 😀 Baked corn was delicious. Nicely done J

[Corey Weitzel @CulinarySHHS]

Welcome back @wcps students. Let’s All have a great and fun year. Keep on the look out for @CulinarySHHS…more details in the coming weeks. 💚💚

[Corey Weitzel @CulinarySHHS]

@RTCChefHancock No but gives me something to play with this school year.

[Corey Weitzel @CulinarySHHS]

Mac & Cheese waffle with Southern hot chicken. I added Honey Siracha instead of ranch. Mmmm #TupeloHoney

[Corey Weitzel @CulinarySHHS]

Looks like I’m carb loading for tomorrows bike ride. I don’t normally order Shrimp Scampi but this was very good and 15 Shrimp!! Mmm 😋

[Corey Weitzel @CulinarySHHS]

El Charro Cafe the creator of the chimichanga. Food was fantastic and the best Tamale I’ve ever had. #Chimichanga

[Corey Weitzel @CulinarySHHS]

Carb Loading for my bike journey this week.

[Corey Weitzel @CulinarySHHS]

Extremely challenging school year both professionally and personally but without this year I would not have met so many wonderful students. I am incredibly thankful for the time I’ve spent with them and am excited about their future. I am also Thank for…#summervacation

[Corey Weitzel @CulinarySHHS]

Graduation Cake 2022 and Sushi.

[Corey Weitzel @CulinarySHHS]

Wow this class brought it today!! #FinalProject Curry and Fufu, Bistro Burger, crispy wedges, Braised Steak burger with apples and potatoes.