The National Museum of American Jewish History, Pennsylvania: Located in Philadelphia, the museum showcases exhibits on Jewish life, culture, and contributions to American history and society, including immigration, religion, and social justice.
Boeuf Bourguignon: A hearty beef stew cooked with red wine, mushrooms, onions, and carrots. Coq au Vin: Chicken braised in red wine with mushrooms, onions, and bacon.
Käsespätzle: Soft egg noodles mixed with cheese (usually Emmental or Gruyère) and fried onions. Currywurst: Sliced pork sausage served with a spiced ketchup sauce and curry powder, often accompanied by fries.