After 26 years of making whisky/whiskey Iโm delighted to have been given the opportunity to create the 4th Pot Still Release. @DingleWhiskey#SaturdayNightSip
Thankfully a good outcome, when there are bad conditions, don't leave the shore, being in the water with a helicopter above your head is a huge challenge to the swimmer and crew. How are we not getting the message "you don't risk a bad swim" not a swimming pool #oceanrules
The final whiskey tonight is a real treat- the first @DingleWhiskey Single Pot Still at Cask Strength. Released today, only 500 bottles flew their #DingleWhiskey coup. #HensTeeth! ๐คฃ
I skipped ahead to the Cask Strength. Credit to @Graham__Coull & co. Great job.
Strangely the Sherry is a little more dominant at the night strength. I found that before with Pot Stills.
Itโs great to see quality pot Still options again in Ireland
Slรกinte all.
#DingleWhiskey
Dingle Pot Still Batch 4
Palate: Toasted Almonds, Vanilla and Pencil Shavings, Gingernut Biscuits, Cookie Dough and Orange Peel. Those Rhubarb and Custard sweets have made a return.
#DingleWhiskey#TalkDram
#DingleWhiskey SPS 4th Release
Palate:
Cedar & pencil shavings, almost like sawdust. There's distinct citrus, vanilla and strawberry compote.
A touch of kiwi and a hint of rhubarb with roasted pine nuts and un-popped popcorn kernels!